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Canada — Canadian Nutrient File

Beef, loin, strip loin (new york) steak, boneless, lean and fat, 0mm (0") trim, cooked, broiled

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (131)

NutrientValueUnit
Fatty acids, polyunsaturated, total0.37g
Riboflavin0.41mg
16:10.45g
16:1c0.45g
Fatty acids, trans, total, monoenoic0.567g
Methionine0.773g
Pantothenic acid1.03mg
Tyrosine1.065g
Histidine1.071g
18:01.1g
Phenylalanine1.146g
Serine1.177g
Ash1.2g
Proline1.282g
Isoleucine1.331g
Threonine1.347g
Glycine1.406g
Valine1.428g
Vitamin K1.6µg
Alanine1.772g
Arginine1.946g
16:02.11g
Vitamin B-122.44µg
Leucine2.463g
Lysine2.737g
Aspartic acid2.784g
Iron, Fe2.94mg
Vitamin D (IU)3IU
18:1c3.25g
18:13.52g
Fatty acids, saturated, total3.65g
Fatty acids, monounsaturated, total4.18g
Glutamic acid4.672g
Retinol7µg
Folacin, total7µg
Folate, naturally occurring7µg
Retinol activity equivalents, RAE7µg
Dietary folate equivalents, DFE7µg
Zinc, Zn7.01mg
Total Fat8.3g
Niacin8.81mg
Betaine9.7mg
Calcium, Ca14mg
Niacin equivalents14.14333NE
Magnesium, Mg19mg
Selenium, Se25.9µg
Protein32.22g
Moisture58.06g
Sodium, Na59mg
Choline, total67.4mg
Cholesterol71.72mg
Energy (kcal)215kCal
Phosphorus, P265mg
Potassium, K366mg
Energy (kJ)899kJ
10:00g
12:00g
22:10g
24:1c0g
22:1c0g
24:10g
4:00g
6:00g
8:00g
18:40g
Carbohydrate0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Alcohol0g
Mannitol0g
Sorbitol0g
Caffeine0mg
Theobromine0mg
Sugars, total0g
Galactose0g
Fibre, total dietary0g
Beta carotene0µg
Vitamin C0mg
Folic acid, synthetic form0µg
22:6n-3 (DHA)0g
20:5n-3 (EPA)0g
22:5n-3 (DPA)0g
Total monosaccharides0g
Total disaccharides0g
Starch0g
16:1t0g
20:30g
18:3n6cccn-60g
Alpha carotene0µg
Beta cryptozanthin0µg
Lycopene0µg
Lutein and zeaxanthin0µg
22:1t0g
20:3n-60g
20:3n-30g
24:00.002g
20:00.01g
22:00.01g
20:10.01g
20:2cc0.01g
18:3i0.01g
Manganese, Mn0.01mg
18:3n3cccn-30.02g
Fatty acids, polyunsaturated, total omega n-30.02g
20:4n-60.03g
18:30.03g
20:40.03g
15:00.04g
18:2i0.04g
18:2cla0.059g
Fatty acids, trans, total, polyenoic0.06g
Thiamin0.064mg
17:10.08g
17:00.09g
Copper, Cu0.09mg
14:10.1g
Vitamin D0.1µg
Tocopherol, alpha0.14mg
Hydroxyproline0.197g
18:2n6cc0.23g
Fatty acids, polyunsaturated, total omega n-60.26g
14:00.27g
18:1t0.27g
18:20.27g
Cystine0.291g
Vitamin B-60.32mg
Fatty acids, trans, total0.32g
Tryptophan0.32g

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 6110. Original source.

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