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Canada — Canadian Nutrient File

Beef, liver, braised

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (110)

NutrientValueUnit
10:00g
12:00g
20:00g
14:10g
20:30g
15:10g
Alcohol0g
Caffeine0mg
Theobromine0mg
Sugars, total0g
Fibre, total dietary0g
Folic acid, synthetic form0µg
4:00g
6:00g
8:00g
18:20g
22:6n-3 (DHA)0g
18:40g
20:5n-3 (EPA)0g
22:10g
22:5n-3 (DPA)0g
Lycopene0µg
Lutein and zeaxanthin0µg
20:3n-60g
20:3n-30g
Tocopherol, beta0mg
Tocopherol, delta0mg
22:1c0g
22:1t0g
20:10.003g
20:2cc0.011g
15:00.013g
22:00.016g
18:3n3cccn-30.017g
18:30.02g
17:10.022g
18:3n6cccn-60.025g
14:00.038g
Hydroxyproline0.046g
Tocopherol, gamma0.06mg
17:00.071g
16:10.083g
Thiamin0.194mg
Manganese, Mn0.356mg
Fatty acids, trans, total0.365g
Tryptophan0.368g
20:40.397g
20:4n-60.397g
Tocopherol, alpha0.51mg
Cystine0.526g
18:2n6cc0.659g
Methionine0.759g
16:00.794g
Histidine0.879g
18:11.016g
Vitamin B-61.017mg
Fatty acids, polyunsaturated, total1.109g
Fatty acids, monounsaturated, total1.124g
Tyrosine1.128g
Vitamin D1.2µg
Threonine1.215g
Serine1.265g
Proline1.343g
Isoleucine1.352g
Phenylalanine1.515g
Alanine1.627g
Glycine1.627g
Arginine1.735g
Ash1.74g
Valine1.761g
Vitamin C1.9mg
18:02.015g
Lysine2.247g
Leucine2.67g
Aspartic acid2.694g
Fatty acids, saturated, total2.947g
Vitamin K3.3µg
Riboflavin3.425mg
Glutamic acid3.652g
Carbohydrate5.13g
Total Fat5.26g
Zinc, Zn5.3mg
Betaine5.6mg
Calcium, Ca6mg
Iron, Fe6.54mg
Pantothenic acid7.11mg
Alpha carotene11µg
Beta cryptozanthin11µg
Copper, Cu14.283mg
Niacin17.525mg
Magnesium, Mg21mg
Niacin equivalents23.65833NE
Protein29.08g
Selenium, Se36.1µg
Vitamin D (IU)49IU
Moisture58.81g
Vitamin B-1270.58µg
Sodium, Na79mg
Beta carotene162µg
Energy (kcal)192kCal
Folacin, total253µg
Folate, naturally occurring253µg
Dietary folate equivalents, DFE253µg
Potassium, K352mg
Cholesterol396mg
Choline, total426mg
Phosphorus, P497mg
Energy (kJ)801kJ
Retinol9428µg
Retinol activity equivalents, RAE9442µg

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 2656. Original source.

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