Canada — Canadian Nutrient File
Beef, hip, inside (top) round steak, boneless, lean, cooked, braised
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (131)
| Nutrient | Value | Unit |
|---|---|---|
| 20:4n-6 | 0.06 | g |
| 20:4 | 0.06 | g |
| Copper, Cu | 0.066 | mg |
| Thiamin | 0.08 | mg |
| 18:1t | 0.09 | g |
| Fatty acids, trans, total | 0.12 | g |
| 14:0 | 0.13 | g |
| Hydroxyproline | 0.165 | g |
| Fatty acids, trans, total, monoenoic | 0.175 | g |
| 16:1 | 0.23 | g |
| 16:1c | 0.23 | g |
| 18:2n6cc | 0.25 | g |
| 18:2 | 0.27 | g |
| Vitamin B-6 | 0.31 | mg |
| Fatty acids, polyunsaturated, total omega n-6 | 0.31 | g |
| Tocopherol, alpha | 0.32 | mg |
| Riboflavin | 0.34 | mg |
| Cystine | 0.359 | g |
| Fatty acids, polyunsaturated, total | 0.39 | g |
| Tryptophan | 0.402 | g |
| 18:0 | 0.58 | g |
| Pantothenic acid | 0.95 | mg |
| Methionine | 0.951 | g |
| Ash | 0.98 | g |
| Vitamin D (IU) | 1 | IU |
| 16:0 | 1.15 | g |
| Histidine | 1.329 | g |
| Tyrosine | 1.337 | g |
| Phenylalanine | 1.427 | g |
| Serine | 1.453 | g |
| Vitamin K | 1.5 | µg |
| Proline | 1.504 | g |
| Glycine | 1.543 | g |
| Isoleucine | 1.67 | g |
| Threonine | 1.683 | g |
| Valine | 1.765 | g |
| Vitamin B-12 | 1.95 | µg |
| 18:1c | 1.95 | g |
| Fatty acids, saturated, total | 1.96 | g |
| 18:1 | 2.04 | g |
| Alanine | 2.138 | g |
| Fatty acids, monounsaturated, total | 2.38 | g |
| Arginine | 2.402 | g |
| Retinol | 3 | µg |
| Retinol activity equivalents, RAE | 3 | µg |
| Leucine | 3.081 | g |
| Iron, Fe | 3.32 | mg |
| Lysine | 3.443 | g |
| Aspartic acid | 3.459 | g |
| Total Fat | 4.68 | g |
| Calcium, Ca | 4.76 | mg |
| Folacin, total | 5 | µg |
| Folate, naturally occurring | 5 | µg |
| Glutamic acid | 5.84 | g |
| Dietary folate equivalents, DFE | 6 | µg |
| Niacin | 7.73 | mg |
| Zinc, Zn | 7.76 | mg |
| Niacin equivalents | 14.43 | NE |
| Betaine | 15.4 | mg |
| Magnesium, Mg | 26.6 | mg |
| Selenium, Se | 30.8 | µg |
| Protein | 40.46 | g |
| Sodium, Na | 50.32 | mg |
| Moisture | 54.38 | g |
| Choline, total | 90.1 | mg |
| Cholesterol | 91.33 | mg |
| Phosphorus, P | 213.12 | mg |
| Energy (kcal) | 218 | kCal |
| Potassium, K | 276.17 | mg |
| Energy (kJ) | 912 | kJ |
| 10:0 | 0 | g |
| 12:0 | 0 | g |
| 20:0 | 0 | g |
| 22:1 | 0 | g |
| 24:1c | 0 | g |
| 20:2cc | 0 | g |
| 22:1c | 0 | g |
| 18:3i | 0 | g |
| 24:1 | 0 | g |
| Vitamin D | 0 | µg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 18:4 | 0 | g |
| Carbohydrate | 0 | g |
| Sucrose | 0 | g |
| Glucose | 0 | g |
| Fructose | 0 | g |
| Lactose | 0 | g |
| Maltose | 0 | g |
| Alcohol | 0 | g |
| Mannitol | 0 | g |
| Sorbitol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Sugars, total | 0 | g |
| Galactose | 0 | g |
| Fibre, total dietary | 0 | g |
| Beta carotene | 0 | µg |
| Vitamin C | 0 | mg |
| Folic acid, synthetic form | 0 | µg |
| 22:6n-3 (DHA) | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| Total monosaccharides | 0 | g |
| Total disaccharides | 0 | g |
| Starch | 0 | g |
| 16:1t | 0 | g |
| 20:3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| 22:1t | 0 | g |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 24:0 | 0.003 | g |
| Manganese, Mn | 0.005 | mg |
| 20:1 | 0.01 | g |
| 18:2cla | 0.012 | g |
| Fatty acids, trans, total, polyenoic | 0.017 | g |
| 22:0 | 0.02 | g |
| 15:0 | 0.02 | g |
| 18:2i | 0.02 | g |
| 18:3n3cccn-3 | 0.03 | g |
| 18:3 | 0.03 | g |
| Fatty acids, polyunsaturated, total omega n-3 | 0.03 | g |
| 14:1 | 0.04 | g |
| 17:0 | 0.05 | g |
| 17:1 | 0.05 | g |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 6037. Original source.
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