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United States — USDA FoodData Central

Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (106)

NutrientValueUnit
Protein21.29G
Ash0.94G
Alcohol, ethyl0G
Energy641kJ
Fiber, total dietary0G
Iron, Fe2.28MG
Magnesium, Mg22MG
Phosphorus, P202MG
Sodium, Na70MG
Copper, Cu0.072MG
Manganese, Mn0.01MG
Vitamin A, IU7IU
Retinol2UG
Vitamin A, RAE2UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.1UG
Vitamin D (D2 + D3)0.1UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Thiamin0.075MG
Riboflavin0.17MG
Folate, total3UG
Vitamin B-123.07UG
Vitamin K (phylloquinone)1.5UG
Folate, food3UG
Tryptophan0.244G
Threonine0.964G
Methionine0.621G
Phenylalanine0.83G
Tyrosine0.755G
Alanine1.231G
Glutamic acid3.468G
Glycine0.948G
Proline0.876G
Hydroxyproline0.108G
Vitamin B-12, added0UG
Cholesterol67MG
Fatty acids, total trans0.414G
Fatty acids, total saturated3.267G
SFA 8:00G
SFA 12:00G
SFA 14:00.197G
PUFA 22:6 n-3 (DHA)0G
MUFA 14:10.037G
MUFA 16:10.226G
PUFA 20:5 n-3 (EPA)0.001G
PUFA 22:5 n-3 (DPA)0G
SFA 17:00.096G
SFA 24:00.008G
MUFA 18:1 c2.958G
PUFA 18:2 n-6 c,c0.292G
MUFA 17:10.064G
Fatty acids, total trans-monoenoic0.414G
PUFA 18:3 n-3 c,c,c (ALA)0.014G
MUFA 18:1-11 t (18:1t n-7)0.285G
Total lipid (fat)7.56G
Carbohydrate, by difference0G
Energy153KCAL
Water70.25G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca15MG
Potassium, K371MG
Zinc, Zn8.39MG
Selenium, Se22.8UG
Vitamin E (alpha-tocopherol)0.17MG
Vitamin D (D2 + D3), International Units4IU
Lutein + zeaxanthin0UG
Niacin4.827MG
Pantothenic acid0.73MG
Vitamin B-60.392MG
Choline, total73.4MG
Folic acid0UG
Folate, DFE3UG
Betaine21.4MG
Isoleucine0.932G
Leucine1.763G
Lysine1.916G
Cystine0.227G
Valine0.985G
Arginine1.432G
Histidine0.702G
Aspartic acid1.961G
Serine0.837G
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
SFA 10:00G
SFA 16:01.772G
SFA 18:01.192G
SFA 20:00.002G
MUFA 18:13.372G
PUFA 18:20.319G
PUFA 18:30.014G
PUFA 20:40.039G
PUFA 18:40G
MUFA 20:10.012G
MUFA 22:10G
Fatty acids, total monounsaturated3.71G
Fatty acids, total polyunsaturated0.372G
TFA 18:1 t0.414G
PUFA 18:2 CLAs0.027G
PUFA 20:2 n-6 c,c0G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 170804. Original source.

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