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United States — USDA FoodData Central

Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (106)

NutrientValueUnit
Protein32.1G
Ash1.12G
Alcohol, ethyl0G
Energy923kJ
Fiber, total dietary0G
MUFA 18:1-11 t (18:1t n-7)0.485G
Iron, Fe2.86MG
Magnesium, Mg21MG
Phosphorus, P212MG
Sodium, Na70MG
Copper, Cu0.095MG
Manganese, Mn0.017MG
Vitamin A, IU8IU
Retinol2UG
Vitamin A, RAE2UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.1UG
Vitamin D (D2 + D3)0.1UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Thiamin0.07MG
Riboflavin0.24MG
Folate, total8UG
Vitamin B-123.4UG
Vitamin K (phylloquinone)1.6UG
Folate, food8UG
Tryptophan0.368G
Threonine1.454G
Methionine0.936G
Phenylalanine1.251G
Tyrosine1.138G
Alanine1.855G
Glutamic acid5.228G
Glycine1.43G
Proline1.321G
Hydroxyproline0.162G
Vitamin B-12, added0UG
SFA 8:00G
SFA 12:00G
PUFA 22:6 n-3 (DHA)0G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
Total lipid (fat)10.24G
Carbohydrate, by difference0G
Energy221KCAL
Water57.54G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca16MG
Potassium, K292MG
Zinc, Zn10.94MG
Selenium, Se34.3UG
Vitamin E (alpha-tocopherol)0.05MG
Vitamin D (D2 + D3), International Units5IU
Lutein + zeaxanthin0UG
Niacin4.22MG
Pantothenic acid0.67MG
Vitamin B-60.295MG
Choline, total101.9MG
Folic acid0UG
Folate, DFE8UG
Betaine18.2MG
Isoleucine1.405G
Leucine2.657G
Lysine2.888G
Cystine0.342G
Valine1.485G
Arginine2.159G
Histidine1.059G
Aspartic acid2.955G
Serine1.261G
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
SFA 10:00G
PUFA 20:2 n-6 c,c0G
MUFA 22:10G
PUFA 18:40G
MUFA 14:10.06G
MUFA 16:10.427G
SFA 14:00.197G
SFA 17:00.094G
SFA 24:00.006G
MUFA 18:1 c5.028G
PUFA 18:2 n-6 c,c0.559G
MUFA 17:10.123G
Fatty acids, total trans-monoenoic0.746G
PUFA 18:3 n-3 c,c,c (ALA)0.029G
Fatty acids, total trans0.746G
Fatty acids, total saturated3G
SFA 16:01.671G
SFA 18:01.03G
SFA 20:00.003G
MUFA 18:15.775G
PUFA 18:20.608G
PUFA 18:30.029G
PUFA 20:40.053G
Fatty acids, total monounsaturated6.4G
Fatty acids, total polyunsaturated0.69G
TFA 18:1 t0.746G
PUFA 18:2 CLAs0.049G
MUFA 20:10.015G
Cholesterol99MG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 170798. Original source.

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