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United States — USDA FoodData Central

Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, all grades, raw

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (92)

NutrientValueUnit
Betaine13.6MG
Choline, total92.3MG
Hydroxyproline0.232G
Isoleucine1.006G
Leucine1.758G
Lysine1.868G
Cystine0.285G
Valine1.097G
Arginine1.429G
Histidine0.705G
Aspartic acid2.013G
Serine0.871G
Water73.32G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca16MG
Potassium, K337MG
Zinc, Zn5.55MG
Selenium, Se25.2UG
Vitamin E (alpha-tocopherol)0.28MG
Lutein + zeaxanthin0UG
Tocopherol, beta0MG
Tocopherol, gamma0MG
Niacin5.069MG
Pantothenic acid0.654MG
Vitamin B-60.532MG
Folic acid0UG
Total lipid (fat)4.19G
Carbohydrate, by difference0G
SFA 4:00G
SFA 6:00G
SFA 10:00G
SFA 16:00.929G
SFA 18:00.511G
MUFA 18:11.6G
PUFA 18:20.145G
PUFA 18:30.014G
PUFA 20:40.021G
PUFA 18:40G
MUFA 20:10.004G
MUFA 22:10G
Fiber, total dietary0G
Iron, Fe1.93MG
Magnesium, Mg23MG
Phosphorus, P203MG
Sodium, Na74MG
Copper, Cu0.093MG
Manganese, Mn0.014MG
Vitamin A, IU0IU
Retinol0UG
Vitamin A, RAE0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Lycopene0UG
Tocopherol, delta0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.081MG
Riboflavin0.16MG
Folate, total13UG
Vitamin B-121.88UG
Vitamin K (phylloquinone)1.1UG
Protein22.11G
Ash1.01G
Alcohol, ethyl0G
Tryptophan0.145G
Threonine0.883G
Methionine0.576G
Phenylalanine0.873G
Tyrosine0.704G
Alanine1.344G
Glutamic acid3.318G
Glycine1.346G
Proline1.054G
SFA 8:00G
SFA 12:00.004G
SFA 14:00.11G
PUFA 22:6 n-3 (DHA)0G
MUFA 16:10.153G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
Vitamin B-12, added0UG
Vitamin E, added0MG
Energy132KCAL
Folate, DFE13UG
Folate, food13UG
Cholesterol65MG
Energy553kJ
Fatty acids, total monounsaturated1.756G
Fatty acids, total polyunsaturated0.181G
Fatty acids, total saturated1.553G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 174051. Original source.

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