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United States — USDA FoodData Central

Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (92)

NutrientValueUnit
Folic acid0UG
Choline, total80.3MG
Total lipid (fat)17.98G
Water62.33G
Betaine11.8MG
Hydroxyproline0.197G
Protein19.23G
Ash0.86G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca17MG
Potassium, K290MG
Zinc, Zn4.54MG
Selenium, Se20.3UG
Vitamin E (alpha-tocopherol)0.4MG
Lutein + zeaxanthin0UG
Tocopherol, beta0MG
Tocopherol, gamma0MG
Niacin4.331MG
Pantothenic acid0.553MG
Vitamin B-60.456MG
Isoleucine0.854G
Leucine1.494G
Lysine1.587G
Cystine0.242G
Valine0.932G
Arginine1.214G
Histidine0.599G
Aspartic acid1.711G
Serine0.74G
SFA 4:00G
SFA 6:00G
SFA 10:00.058G
SFA 16:04.367G
SFA 18:02.222G
MUFA 18:16.795G
PUFA 18:20.44G
PUFA 18:30.215G
PUFA 20:40.029G
PUFA 18:40G
MUFA 20:10.026G
MUFA 22:10G
Alcohol, ethyl0G
Thiamin0.07MG
Riboflavin0.139MG
Folate, total10UG
Vitamin B-121.65UG
Vitamin K (phylloquinone)1.6UG
Iron, Fe1.67MG
Magnesium, Mg19MG
Phosphorus, P174MG
Sodium, Na62MG
Copper, Cu0.081MG
Manganese, Mn0.011MG
Vitamin A, IU0IU
Retinol0UG
Vitamin A, RAE0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Lycopene0UG
Tocopherol, delta0MG
Tryptophan0.123G
Threonine0.75G
Methionine0.489G
Phenylalanine0.742G
Tyrosine0.598G
Alanine1.142G
Glutamic acid2.819G
Glycine1.144G
Proline0.895G
SFA 8:00G
SFA 12:00.039G
SFA 14:00.568G
PUFA 22:6 n-3 (DHA)0G
MUFA 16:10.877G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
Folate, food10UG
Energy1022kJ
Cholesterol91MG
Fatty acids, total saturated7.254G
Energy244KCAL
Folate, DFE10UG
Fatty acids, total monounsaturated7.697G
Fatty acids, total polyunsaturated0.684G
Vitamin E, added0MG
Vitamin B-12, added0UG
Fiber, total dietary0G
Vitamin C, total ascorbic acid0MG
Carbohydrate, by difference0G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 169491. Original source.

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