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United States — USDA FoodData Central

Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (92)

NutrientValueUnit
Hydroxyproline0.301G
Choline, total109.2MG
Betaine14.3MG
Isoleucine1.304G
Leucine2.28G
Lysine2.422G
Cystine0.37G
Folic acid0UG
Total lipid (fat)19.47G
Carbohydrate, by difference0G
Water51.58G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca16MG
Potassium, K227MG
Zinc, Zn6.47MG
Selenium, Se26.2UG
Vitamin E (alpha-tocopherol)0.52MG
Lutein + zeaxanthin0UG
Tocopherol, beta0MG
Tocopherol, gamma0MG
Niacin4.001MG
Pantothenic acid0.564MG
Vitamin B-60.278MG
Valine1.422G
Arginine1.853G
Histidine0.915G
Aspartic acid2.611G
Serine1.129G
SFA 4:00G
SFA 6:00G
SFA 10:00.551G
SFA 16:04.733G
SFA 18:02.266G
MUFA 18:17.542G
PUFA 18:20.484G
PUFA 18:30.212G
PUFA 20:40.024G
PUFA 18:40G
MUFA 20:10.031G
MUFA 22:10G
SFA 8:00G
SFA 12:00.051G
SFA 14:00.618G
PUFA 22:6 n-3 (DHA)0G
MUFA 16:10.814G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
Protein28.66G
Ash0.95G
Alcohol, ethyl0G
Tryptophan0.188G
Threonine1.145G
Methionine0.746G
Phenylalanine1.132G
Tyrosine0.913G
Alanine1.742G
Glutamic acid4.303G
Glycine1.745G
Proline1.366G
Fiber, total dietary0G
Iron, Fe2.46MG
Magnesium, Mg18MG
Phosphorus, P171MG
Sodium, Na46MG
Copper, Cu0.109MG
Manganese, Mn0.01MG
Vitamin A, IU0IU
Retinol0UG
Vitamin A, RAE0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Lycopene0UG
Tocopherol, delta0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.054MG
Riboflavin0.183MG
Folate, total9UG
Vitamin B-122.33UG
Vitamin K (phylloquinone)1.8UG
Vitamin E, added0MG
Vitamin B-12, added0UG
Energy298KCAL
Folate, DFE9UG
Fatty acids, total monounsaturated8.388G
Fatty acids, total polyunsaturated0.72G
Cholesterol107MG
Fatty acids, total saturated8.219G
Energy1247kJ
Folate, food9UG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 173130. Original source.

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