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United States — USDA FoodData Central

Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, choice, raw

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (107)

NutrientValueUnit
Protein20.15G
Ash0.96G
Alcohol, ethyl0G
Energy708kJ
Fiber, total dietary0G
Iron, Fe1.98MG
Magnesium, Mg22MG
Phosphorus, P212MG
Sodium, Na79MG
Copper, Cu0.069MG
Manganese, Mn0.002MG
Vitamin A, IU12IU
Retinol4UG
Vitamin A, RAE4UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.1UG
Vitamin D (D2 + D3)0.1UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Thiamin0.07MG
Riboflavin0.154MG
Folate, total3UG
Vitamin B-121.68UG
Vitamin K (phylloquinone)1.5UG
Folate, food3UG
Tryptophan0.227G
Threonine0.887G
Methionine0.572G
Phenylalanine0.767G
Tyrosine0.695G
Alanine1.149G
Glutamic acid3.187G
Glycine0.919G
Proline0.828G
Hydroxyproline0.138G
Vitamin B-12, added0UG
Cholesterol67MG
Fatty acids, total trans0.503G
Fatty acids, total saturated3.704G
SFA 8:00G
SFA 12:00G
SFA 14:00.267G
PUFA 22:6 n-3 (DHA)0G
MUFA 14:10.071G
MUFA 16:10.37G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0.002G
SFA 17:00.102G
SFA 24:00.006G
MUFA 18:1 c3.728G
PUFA 18:2 n-6 c,c0.302G
MUFA 17:10.088G
Fatty acids, total trans-monoenoic0.503G
PUFA 18:3 n-3 c,c,c (ALA)0.009G
MUFA 18:1-11 t (18:1t n-7)0.179G
Total lipid (fat)9.86G
Carbohydrate, by difference0G
Energy169KCAL
Water69.47G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca13MG
Potassium, K349MG
Zinc, Zn4.93MG
Selenium, Se21.6UG
Vitamin E (alpha-tocopherol)0.16MG
Vitamin D (D2 + D3), International Units4IU
Lutein + zeaxanthin0UG
Niacin6.115MG
Pantothenic acid0.647MG
Vitamin B-60.586MG
Choline, total61.3MG
Folic acid0UG
Folate, DFE3UG
Betaine13.4MG
Isoleucine0.857G
Leucine1.621G
Lysine1.762G
Cystine0.212G
Valine0.911G
Arginine1.327G
Histidine0.653G
Aspartic acid1.807G
Serine0.774G
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
SFA 10:00G
SFA 16:02.1G
SFA 18:01.225G
SFA 20:00.003G
MUFA 18:14.231G
PUFA 18:30.009G
PUFA 20:40.043G
PUFA 18:40G
MUFA 20:10.012G
MUFA 22:10G
Fatty acids, total monounsaturated4.772G
TFA 18:1 t0.503G
PUFA 20:2 n-6 c,c0.002G
MUFA 16:1 c0.37G
PUFA 18:2 CLAs0.04G
Fatty acids, total polyunsaturated0.398G
PUFA 18:20.342G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 168743. Original source.

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