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Canada — Canadian Nutrient File

Beans, pinto, frozen, boiled, drained

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (53)

NutrientValueUnit
Vitamin D (IU)0IU
Vitamin D0µg
Vitamin B-120µg
Folic acid, synthetic form0µg
Cholesterol0mg
Retinol activity equivalents, RAE0µg
Alcohol0g
Caffeine0mg
Theobromine0mg
Retinol0µg
Beta carotene0µg
22:6n-3 (DHA)0g
22:5n-3 (DPA)0g
18:3n6cccn-60g
20:3n-60g
20:3n-30g
18:00.006g
18:10.035g
Fatty acids, monounsaturated, total0.035g
16:00.051g
Fatty acids, saturated, total0.058g
Copper, Cu0.088mg
18:20.099g
Riboflavin0.108mg
18:30.177g
Vitamin B-60.194mg
Pantothenic acid0.258mg
Thiamin0.274mg
Fatty acids, polyunsaturated, total0.276g
Total Fat0.48g
Manganese, Mn0.493mg
Niacin0.632mg
Zinc, Zn0.69mg
Vitamin C0.7mg
Ash1.33g
Selenium, Se1.4µg
18:3n3cccn-31.77g
Niacin equivalents2.33883NE
Iron, Fe2.71mg
Fibre, total dietary8.6g
Protein9.31g
Carbohydrate30.88g
Folacin, total34µg
Folate, naturally occurring34µg
Dietary folate equivalents, DFE34µg
Calcium, Ca52mg
Magnesium, Mg54mg
Moisture58.01g
Sodium, Na83mg
Phosphorus, P100mg
Energy (kcal)162kCal
Potassium, K646mg
Energy (kJ)678kJ

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 2014. Original source.

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