United States — USDA FoodData Central
Beans, Dry, Tan, 302 (0% moisture)
Per-100 g nutrient composition · Legumes and Legume Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (18)
| Nutrient | Value | Unit |
|---|---|---|
| Boron, B | 1480 | UG |
| Protein | 27.5 | G |
| Iron, Fe | 4.85 | MG |
| Zinc, Zn | 3.9 | MG |
| Sulfur, S | 281 | MG |
| Nickel, Ni | 190 | UG |
| Copper, Cu | 1.34 | MG |
| Total lipid (fat) | 1.21 | G |
| Water | 0 | G |
| Manganese, Mn | 2.15 | MG |
| Cobalt, Co | 43 | UG |
| Calcium, Ca | 197 | MG |
| Potassium, K | 1670 | MG |
| Molybdenum, Mo | 969 | UG |
| Fiber, total dietary | 4.4 | G |
| Magnesium, Mg | 180 | MG |
| Phosphorus, P | 576 | MG |
| Starch | 33.7 | G |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 335438. Original source.
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