United States — USDA FoodData Central
Beans, Dry, Tan, 231 (0% moisture)
Per-100 g nutrient composition · Legumes and Legume Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (18)
| Nutrient | Value | Unit |
|---|---|---|
| Starch | 35.5 | G |
| Potassium, K | 1760 | MG |
| Phosphorus, P | 475 | MG |
| Sulfur, S | 260 | MG |
| Cobalt, Co | 59 | UG |
| Manganese, Mn | 2.26 | MG |
| Calcium, Ca | 187 | MG |
| Iron, Fe | 4.22 | MG |
| Molybdenum, Mo | 1300 | UG |
| Copper, Cu | 1.17 | MG |
| Fiber, total dietary | 4.2 | G |
| Total lipid (fat) | 1.06 | G |
| Magnesium, Mg | 198 | MG |
| Zinc, Zn | 3.69 | MG |
| Nickel, Ni | 262 | UG |
| Boron, B | 1260 | UG |
| Water | 0 | G |
| Protein | 26.6 | G |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 335440. Original source.
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