United States — USDA FoodData Central
Beans, Dry, Pinto, 517 (0% moisture)
Per-100 g nutrient composition · Legumes and Legume Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (18)
| Nutrient | Value | Unit |
|---|---|---|
| Starch | 35.9 | G |
| Total lipid (fat) | 1.35 | G |
| Protein | 25.4 | G |
| Nickel, Ni | 176 | UG |
| Potassium, K | 1610 | MG |
| Iron, Fe | 4.75 | MG |
| Molybdenum, Mo | 804 | UG |
| Copper, Cu | 0.995 | MG |
| Water | 0 | G |
| Boron, B | 1280 | UG |
| Zinc, Zn | 3.54 | MG |
| Sulfur, S | 236 | MG |
| Phosphorus, P | 490 | MG |
| Magnesium, Mg | 175 | MG |
| Calcium, Ca | 103 | MG |
| Cobalt, Co | 35 | UG |
| Fiber, total dietary | 4.1 | G |
| Manganese, Mn | 1.58 | MG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 335633. Original source.
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