United States — USDA FoodData Central
Beans, Dry, Pinto, 414 (0% moisture)
Per-100 g nutrient composition · Legumes and Legume Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (18)
| Nutrient | Value | Unit |
|---|---|---|
| Water | 0 | G |
| Protein | 25 | G |
| Magnesium, Mg | 173 | MG |
| Cobalt, Co | 42 | UG |
| Starch | 37 | G |
| Molybdenum, Mo | 468 | UG |
| Boron, B | 1270 | UG |
| Calcium, Ca | 139 | MG |
| Manganese, Mn | 1.61 | MG |
| Iron, Fe | 4.55 | MG |
| Phosphorus, P | 489 | MG |
| Zinc, Zn | 3.32 | MG |
| Sulfur, S | 212 | MG |
| Total lipid (fat) | 1.4 | G |
| Potassium, K | 1590 | MG |
| Copper, Cu | 1 | MG |
| Fiber, total dietary | 4.2 | G |
| Nickel, Ni | 212 | UG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 335667. Original source.
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