United States — USDA FoodData Central
Beans, Dry, Pinto, 393 (0% moisture)
Per-100 g nutrient composition · Legumes and Legume Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (18)
| Nutrient | Value | Unit |
|---|---|---|
| Copper, Cu | 0.879 | MG |
| Potassium, K | 1660 | MG |
| Magnesium, Mg | 194 | MG |
| Starch | 39.2 | G |
| Manganese, Mn | 1.75 | MG |
| Cobalt, Co | 56 | UG |
| Iron, Fe | 4.12 | MG |
| Zinc, Zn | 3.41 | MG |
| Sulfur, S | 222 | MG |
| Water | 0 | G |
| Protein | 23.2 | G |
| Phosphorus, P | 463 | MG |
| Molybdenum, Mo | 259 | UG |
| Boron, B | 1360 | UG |
| Fiber, total dietary | 3.8 | G |
| Calcium, Ca | 192 | MG |
| Total lipid (fat) | 1.13 | G |
| Nickel, Ni | 193 | UG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 335691. Original source.
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