United States — USDA FoodData Central
Beans, Dry, Pinto, 11F-8126 (0% moisture)
Per-100 g nutrient composition · Legumes and Legume Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (18)
| Nutrient | Value | Unit |
|---|---|---|
| Water | 0 | G |
| Boron, B | 1030 | UG |
| Cobalt, Co | 40 | UG |
| Calcium, Ca | 113 | MG |
| Magnesium, Mg | 170 | MG |
| Fiber, total dietary | 4.6 | G |
| Protein | 24.2 | G |
| Molybdenum, Mo | 256 | UG |
| Total lipid (fat) | 1.05 | G |
| Sulfur, S | 198 | MG |
| Phosphorus, P | 542 | MG |
| Copper, Cu | 0.87 | MG |
| Zinc, Zn | 2.98 | MG |
| Manganese, Mn | 1.57 | MG |
| Iron, Fe | 6.88 | MG |
| Potassium, K | 1630 | MG |
| Starch | 37.4 | G |
| Nickel, Ni | 117 | UG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 335498. Original source.
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