United States — USDA FoodData Central
Beans, Dry, Pink, 636 (0% moisture)
Per-100 g nutrient composition · Legumes and Legume Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (18)
| Nutrient | Value | Unit |
|---|---|---|
| Iron, Fe | 5.12 | MG |
| Protein | 21 | G |
| Molybdenum, Mo | 347 | UG |
| Starch | 40.9 | G |
| Magnesium, Mg | 149 | MG |
| Manganese, Mn | 2.44 | MG |
| Calcium, Ca | 155 | MG |
| Boron, B | 1220 | UG |
| Water | 0 | G |
| Zinc, Zn | 2.78 | MG |
| Cobalt, Co | 81 | UG |
| Total lipid (fat) | 1.31 | G |
| Fiber, total dietary | 3.9 | G |
| Sulfur, S | 188 | MG |
| Phosphorus, P | 414 | MG |
| Copper, Cu | 0.895 | MG |
| Nickel, Ni | 313 | UG |
| Potassium, K | 1470 | MG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 335277. Original source.
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