United States — USDA FoodData Central
Beans, Dry, Pink, 445 (0% moisture)
Per-100 g nutrient composition · Legumes and Legume Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (18)
| Nutrient | Value | Unit |
|---|---|---|
| Potassium, K | 1430 | MG |
| Molybdenum, Mo | 421 | UG |
| Fiber, total dietary | 3.9 | G |
| Manganese, Mn | 1.71 | MG |
| Nickel, Ni | 227 | UG |
| Zinc, Zn | 2.73 | MG |
| Total lipid (fat) | 0.98 | G |
| Calcium, Ca | 116 | MG |
| Starch | 39.8 | G |
| Iron, Fe | 4.55 | MG |
| Cobalt, Co | 47 | UG |
| Phosphorus, P | 376 | MG |
| Magnesium, Mg | 143 | MG |
| Copper, Cu | 0.954 | MG |
| Sulfur, S | 189 | MG |
| Water | 0 | G |
| Boron, B | 1110 | UG |
| Protein | 21.8 | G |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 335294. Original source.
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