United States — USDA FoodData Central
Beans, Dry, Pink, 321 (0% moisture)
Per-100 g nutrient composition · Legumes and Legume Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (18)
| Nutrient | Value | Unit |
|---|---|---|
| Starch | 38.5 | G |
| Zinc, Zn | 2.93 | MG |
| Boron, B | 1170 | UG |
| Copper, Cu | 1.19 | MG |
| Cobalt, Co | 50 | UG |
| Sulfur, S | 221 | MG |
| Water | 0 | G |
| Fiber, total dietary | 4.1 | G |
| Molybdenum, Mo | 1640 | UG |
| Iron, Fe | 5.21 | MG |
| Magnesium, Mg | 155 | MG |
| Manganese, Mn | 1.59 | MG |
| Phosphorus, P | 455 | MG |
| Nickel, Ni | 302 | UG |
| Protein | 21.2 | G |
| Calcium, Ca | 98 | MG |
| Potassium, K | 1660 | MG |
| Total lipid (fat) | 1.12 | G |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 335290. Original source.
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