United States — USDA FoodData Central
Beans, Dry, Pink, 11F-8187 (0% moisture)
Per-100 g nutrient composition · Legumes and Legume Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (18)
| Nutrient | Value | Unit |
|---|---|---|
| Boron, B | 1030 | UG |
| Potassium, K | 1420 | MG |
| Magnesium, Mg | 171 | MG |
| Molybdenum, Mo | 330 | UG |
| Sulfur, S | 200 | MG |
| Zinc, Zn | 2.76 | MG |
| Total lipid (fat) | 1.24 | G |
| Copper, Cu | 0.792 | MG |
| Fiber, total dietary | 4.4 | G |
| Starch | 35.9 | G |
| Phosphorus, P | 484 | MG |
| Protein | 23.9 | G |
| Cobalt, Co | 24 | UG |
| Nickel, Ni | 101 | UG |
| Water | 0 | G |
| Manganese, Mn | 1.44 | MG |
| Calcium, Ca | 151 | MG |
| Iron, Fe | 6.08 | MG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 335263. Original source.
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