United States — USDA FoodData Central
Beans, Dry, Pink, 11F-8124 (0% moisture)
Per-100 g nutrient composition · Legumes and Legume Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (18)
| Nutrient | Value | Unit |
|---|---|---|
| Nickel, Ni | 117 | UG |
| Total lipid (fat) | 1.36 | G |
| Potassium, K | 1600 | MG |
| Iron, Fe | 6.36 | MG |
| Copper, Cu | 0.755 | MG |
| Sulfur, S | 194 | MG |
| Phosphorus, P | 534 | MG |
| Calcium, Ca | 141 | MG |
| Fiber, total dietary | 4.3 | G |
| Zinc, Zn | 2.92 | MG |
| Boron, B | 1020 | UG |
| Starch | 36.1 | G |
| Molybdenum, Mo | 248 | UG |
| Magnesium, Mg | 164 | MG |
| Protein | 23.6 | G |
| Water | 0 | G |
| Cobalt, Co | 41 | UG |
| Manganese, Mn | 1.79 | MG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 335257. Original source.
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