United States — USDA FoodData Central
Beans, Dry, Pink, 11F-8105 (0% moisture)
Per-100 g nutrient composition · Legumes and Legume Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (18)
| Nutrient | Value | Unit |
|---|---|---|
| Nickel, Ni | 107 | UG |
| Water | 0 | G |
| Potassium, K | 1360 | MG |
| Cobalt, Co | 30 | UG |
| Protein | 23.9 | G |
| Boron, B | 1040 | UG |
| Phosphorus, P | 531 | MG |
| Sulfur, S | 204 | MG |
| Copper, Cu | 0.81 | MG |
| Total lipid (fat) | 1.23 | G |
| Calcium, Ca | 128 | MG |
| Magnesium, Mg | 175 | MG |
| Manganese, Mn | 1.49 | MG |
| Molybdenum, Mo | 301 | UG |
| Fiber, total dietary | 4.4 | G |
| Starch | 37.4 | G |
| Iron, Fe | 6.06 | MG |
| Zinc, Zn | 3.05 | MG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 335264. Original source.
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