United States — USDA FoodData Central
Beans, Dry, Pink, 11F-8084 (0% moisture)
Per-100 g nutrient composition · Legumes and Legume Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (18)
| Nutrient | Value | Unit |
|---|---|---|
| Total lipid (fat) | 1.35 | G |
| Manganese, Mn | 1.72 | MG |
| Water | 0 | G |
| Starch | 37.7 | G |
| Phosphorus, P | 591 | MG |
| Cobalt, Co | 35 | UG |
| Sulfur, S | 228 | MG |
| Iron, Fe | 7.28 | MG |
| Calcium, Ca | 131 | MG |
| Nickel, Ni | 118 | UG |
| Boron, B | 1060 | UG |
| Potassium, K | 1390 | MG |
| Fiber, total dietary | 4.4 | G |
| Molybdenum, Mo | 241 | UG |
| Zinc, Zn | 3.56 | MG |
| Protein | 25.3 | G |
| Magnesium, Mg | 162 | MG |
| Copper, Cu | 0.873 | MG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 335252. Original source.
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