United States — USDA FoodData Central
Beans, Dry, Pink, 11F-8082 (0% moisture)
Per-100 g nutrient composition · Legumes and Legume Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (18)
| Nutrient | Value | Unit |
|---|---|---|
| Total lipid (fat) | 1.48 | G |
| Magnesium, Mg | 151 | MG |
| Sulfur, S | 241 | MG |
| Starch | 38.6 | G |
| Nickel, Ni | 56 | UG |
| Fiber, total dietary | 4.5 | G |
| Manganese, Mn | 1.35 | MG |
| Phosphorus, P | 544 | MG |
| Potassium, K | 1060 | MG |
| Molybdenum, Mo | 685 | UG |
| Calcium, Ca | 105 | MG |
| Zinc, Zn | 3.52 | MG |
| Protein | 23.2 | G |
| Copper, Cu | 0.949 | MG |
| Iron, Fe | 7.39 | MG |
| Water | 0 | G |
| Cobalt, Co | 16 | UG |
| Boron, B | 1100 | UG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 335246. Original source.
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