United States — USDA FoodData Central
Beans, Dry, Pink, 11F-8034 (0% moisture)
Per-100 g nutrient composition · Legumes and Legume Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (18)
| Nutrient | Value | Unit |
|---|---|---|
| Zinc, Zn | 3.35 | MG |
| Magnesium, Mg | 166 | MG |
| Fiber, total dietary | 4.2 | G |
| Protein | 24.3 | G |
| Boron, B | 926 | UG |
| Sulfur, S | 226 | MG |
| Iron, Fe | 6.31 | MG |
| Water | 0 | G |
| Total lipid (fat) | 1.2 | G |
| Calcium, Ca | 112 | MG |
| Phosphorus, P | 545 | MG |
| Cobalt, Co | 25 | UG |
| Manganese, Mn | 1.52 | MG |
| Nickel, Ni | 138 | UG |
| Molybdenum, Mo | 282 | UG |
| Copper, Cu | 0.834 | MG |
| Potassium, K | 1420 | MG |
| Starch | 38.5 | G |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 335248. Original source.
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