United States — USDA FoodData Central
Beans, Dry, Cranberry, 11F-8131 (0% moisture)
Per-100 g nutrient composition · Legumes and Legume Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (18)
| Nutrient | Value | Unit |
|---|---|---|
| Cobalt, Co | 30 | UG |
| Water | 0 | G |
| Protein | 25.5 | G |
| Calcium, Ca | 140 | MG |
| Potassium, K | 1420 | MG |
| Iron, Fe | 6.57 | MG |
| Nickel, Ni | 66 | UG |
| Molybdenum, Mo | 491 | UG |
| Total lipid (fat) | 1.03 | G |
| Boron, B | 1050 | UG |
| Zinc, Zn | 2.91 | MG |
| Sulfur, S | 197 | MG |
| Manganese, Mn | 2.05 | MG |
| Starch | 34.9 | G |
| Phosphorus, P | 533 | MG |
| Magnesium, Mg | 170 | MG |
| Fiber, total dietary | 4.6 | G |
| Copper, Cu | 0.692 | MG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 335779. Original source.
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