United States — USDA FoodData Central
Beans, Dry, Black, 276 (0% moisture)
Per-100 g nutrient composition · Legumes and Legume Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (18)
| Nutrient | Value | Unit |
|---|---|---|
| Fiber, total dietary | 4.1 | G |
| Copper, Cu | 1.15 | MG |
| Phosphorus, P | 548 | MG |
| Starch | 36.2 | G |
| Iron, Fe | 4.14 | MG |
| Protein | 24.4 | G |
| Zinc, Zn | 3.84 | MG |
| Cobalt, Co | 49 | UG |
| Potassium, K | 1550 | MG |
| Total lipid (fat) | 1.54 | G |
| Calcium, Ca | 183 | MG |
| Water | 0 | G |
| Boron, B | 1200 | UG |
| Nickel, Ni | 156 | UG |
| Magnesium, Mg | 170 | MG |
| Molybdenum, Mo | 1070 | UG |
| Sulfur, S | 267 | MG |
| Manganese, Mn | 1.86 | MG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 335830. Original source.
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