Finland — Fineli
BARBEQUE SAUSAGE WITH CHEESE, GRILLED
Per-100 g nutrient composition · Dish.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| energy,calculated | 1050.22 | kilojoule |
| fat, total | 17.094 | gram |
| carbohydrate, available | 9.199 | gram |
| carbohydrate, difference | 9.612 | gram |
| protein, total | 10.79 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 2.603 | gram |
| water (moisture) | 60.18 | gram |
| organic acids, total | 0.08 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 1.389 | gram |
| fructose | 0.01 | gram |
| galactose | 0 | gram |
| glucose | 1.339 | gram |
| lactose | 0.012 | gram |
| maltose | 0.01 | gram |
| sucrose | 0.019 | gram |
| starch, total | 7.81 | gram |
| fibre, total | 0.135 | gram |
| fibre, total dietary | 0.135 | gram |
| fibre, water-insoluble | 0.07 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0.07 | gram |
| folate, total | 6.3 | microgram |
| niacin equivalents, total | 5.207 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 2.784 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.24 | milligram |
| riboflavine | 0.109 | milligram |
| thiamin (vitamin B1) | 0.1824 | milligram |
| vitamin A retinol activity equivalents | 19.315 | microgram |
| retinol | 18.98 | microgram |
| carotenoids, total | 4 | microgram |
| beta-carotene, total | 3.98 | microgram |
| vitamin B-12 (cobalamin) | 0.48 | microgram |
| vitamin C (ascorbic acid) | 0 | milligram |
| vitamin D | 0.249 | microgram |
| vitamin E alphatocopherol | 0.365 | milligram |
| vitamin K, total | 14.628 | microgram |
| calcium | 62.2 | milligram |
| chromium | 3.34 | microgram |
| copper | 0.054 | milligram |
| fluoride (fluorine) | 0.029 | milligram |
| iron, total | 0.735 | milligram |
| iodide (iodine) | 32.73 | microgram |
| potassium | 153.25 | milligram |
| magnesium | 14.919 | milligram |
| manganese | 0.022 | milligram |
| molybdenum | 0.0045 | milligram |
| sodium | 811.64 | milligram |
| salt | 2068.06 | milligram |
| nitrogen, total | 1.727 | gram |
| phosphorus | 134.7 | milligram |
| selenium, total | 9.05 | microgram |
| zinc | 1.21 | milligram |
| fatty acids, total | 16.133 | gram |
| fatty acids, total, calculated as TAG equivalents | 16.875 | gram |
| fatty acids, total polyunsaturated | 2.085 | gram |
| fatty acids, total monounsaturated cis | 7.2137 | gram |
| fatty acids, total saturated | 6.6236 | gram |
| fatty acids, total trans | 0.0884 | gram |
| fatty acids, total n-3 polyunsaturated | 0.1661 | gram |
| fatty acids, total n-6 polyunsaturated | 1.847 | gram |
| fatty acid isomers 18:0 | 2.278 | gram |
| fatty acid isomers 16:0 | 3750.619 | milligram |
| fatty acid isomers 18:1 | 6572.907 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1779.968 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 140.354 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 45.86 | milligram |
| fatty acid 20:5 n-3 (EPA) | 1.952 | milligram |
| fatty acid 22:6 n-3 (DHA) | 5.941 | milligram |
| cholesterol (GC) | 44.75 | milligram |
| sterols, total | 0.55 | milligram |
| tryptophan | 145.3 | milligram |
| myricetin | 0 | microgram |
| quercetin | 0 | microgram |
Source
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Food code 34952. Original source.
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