United States — USDA FoodData Central
Babyfood, meat, chicken, strained
Per-100 g nutrient composition · Baby Foods.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (90)
| Nutrient | Value | Unit |
|---|---|---|
| Vitamin K (phylloquinone) | 1 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Lycopene | 0 | UG |
| Retinol | 6 | UG |
| Folate, food | 3 | UG |
| Vitamin E (alpha-tocopherol) | 0.25 | MG |
| Lutein + zeaxanthin | 0 | UG |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
| Sugars, Total | 0 | G |
| Folic acid | 0 | UG |
| Cholesterol | 61 | MG |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 10:0 | 0 | G |
| PUFA 18:4 | 0 | G |
| MUFA 22:1 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 12:0 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Betaine | 11.6 | MG |
| SFA 16:0 | 1.48 | G |
| SFA 18:0 | 0.42 | G |
| MUFA 18:1 | 3.25 | G |
| PUFA 18:2 | 1.85 | G |
| Choline, total | 43.2 | MG |
| Total lipid (fat) | 7.9 | G |
| Carbohydrate, by difference | 0.1 | G |
| Energy | 130 | KCAL |
| Water | 77.5 | G |
| Fatty acids, total monounsaturated | 3.56 | G |
| Fatty acids, total polyunsaturated | 1.92 | G |
| MUFA 20:1 | 0.02 | G |
| PUFA 18:3 | 0.04 | G |
| PUFA 20:4 | 0.03 | G |
| SFA 14:0 | 0.05 | G |
| Fatty acids, total saturated | 2.03 | G |
| MUFA 16:1 | 0.29 | G |
| Vitamin A, IU | 21 | IU |
| Energy | 545 | kJ |
| Vitamin A, RAE | 6 | UG |
| Protein | 13.7 | G |
| Ash | 0.49 | G |
| Vitamin D3 (cholecalciferol) | 0.3 | UG |
| Vitamin D (D2 + D3) | 0.3 | UG |
| Vitamin D (D2 + D3), International Units | 11 | IU |
| Folate, DFE | 3 | UG |
| Alcohol, ethyl | 0 | G |
| Folate, total | 3 | UG |
| Sodium, Na | 49 | MG |
| Vitamin B-12, added | 0 | UG |
| Vitamin E, added | 0 | MG |
| Niacin | 3.255 | MG |
| Pantothenic acid | 0.68 | MG |
| Vitamin B-6 | 0.2 | MG |
| Calcium, Ca | 64 | MG |
| Potassium, K | 141 | MG |
| Zinc, Zn | 1.21 | MG |
| Isoleucine | 0.645 | G |
| Leucine | 1.058 | G |
| Lysine | 1.144 | G |
| Cystine | 0.18 | G |
| Valine | 0.689 | G |
| Arginine | 0.957 | G |
| Histidine | 0.415 | G |
| Aspartic acid | 1.269 | G |
| Serine | 0.498 | G |
| Fiber, total dietary | 0 | G |
| Iron, Fe | 1.4 | MG |
| Magnesium, Mg | 13 | MG |
| Phosphorus, P | 97 | MG |
| Copper, Cu | 0.045 | MG |
| Vitamin B-12 | 0.4 | UG |
| Vitamin C, total ascorbic acid | 1.7 | MG |
| Thiamin | 0.014 | MG |
| Riboflavin | 0.152 | MG |
| Tryptophan | 0.156 | G |
| Threonine | 0.615 | G |
| Methionine | 0.367 | G |
| Phenylalanine | 0.558 | G |
| Tyrosine | 0.439 | G |
| Alanine | 0.871 | G |
| Glutamic acid | 1.982 | G |
| Glycine | 0.913 | G |
| Proline | 0.707 | G |
| Selenium, Se | 11 | UG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 173483. Original source.
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