United States — USDA FoodData Central
Babyfood, dinner, turkey, rice, and vegetables, toddler
Per-100 g nutrient composition · Baby Foods.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (72)
| Nutrient | Value | Unit |
|---|---|---|
| Folic acid | 0 | UG |
| Sodium, Na | 176 | MG |
| Retinol | 0 | UG |
| Carotene, beta | 1116 | UG |
| Carotene, alpha | 489 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Folate, food | 3 | UG |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
| Vitamin E (alpha-tocopherol) | 0.15 | MG |
| Vitamin A, RAE | 113 | UG |
| Vitamin D (D2 + D3), International Units | 2 | IU |
| Folate, DFE | 3 | UG |
| Vitamin A, IU | 2268 | IU |
| Calcium, Ca | 11 | MG |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 10:0 | 0 | G |
| Vitamin B-6 | 0.13 | MG |
| PUFA 18:4 | 0 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Alcohol, ethyl | 0 | G |
| Cholesterol | 7 | MG |
| Vitamin C, total ascorbic acid | 0.3 | MG |
| Folate, total | 3 | UG |
| Vitamin B-12 | 0.1 | UG |
| SFA 8:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0.007 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| Vitamin K (phylloquinone) | 2.5 | UG |
| Lycopene | 1175 | UG |
| Vitamin D (D2 + D3) | 0 | UG |
| Choline, total | 13.7 | MG |
| Fluoride, F | 44.4 | UG |
| Sugars, Total | 1.12 | G |
| Lutein + zeaxanthin | 137 | UG |
| Thiamin | 0.07 | MG |
| Riboflavin | 0.07 | MG |
| Fatty acids, total saturated | 0.5 | G |
| Copper, Cu | 0.1 | MG |
| Manganese, Mn | 0.23 | MG |
| Fiber, total dietary | 0.8 | G |
| Iron, Fe | 0.4 | MG |
| Magnesium, Mg | 14 | MG |
| Phosphorus, P | 63 | MG |
| Protein | 3.8 | G |
| Ash | 0.8 | G |
| MUFA 16:1 | 0.058 | G |
| Niacin | 2.11 | MG |
| Potassium, K | 107 | MG |
| Zinc, Zn | 0.61 | MG |
| SFA 16:0 | 0.31 | G |
| SFA 18:0 | 0.078 | G |
| MUFA 18:1 | 0.497 | G |
| PUFA 18:2 | 0.299 | G |
| PUFA 18:3 | 0.01 | G |
| PUFA 20:4 | 0 | G |
| Fatty acids, total monounsaturated | 0.555 | G |
| Fatty acids, total polyunsaturated | 0.309 | G |
| Total lipid (fat) | 1.6 | G |
| Water | 86.3 | G |
| Pantothenic acid | 0.264 | MG |
| Energy | 249 | kJ |
| Carbohydrate, by difference | 7.5 | G |
| Energy | 60 | KCAL |
| Vitamin E, added | 0 | MG |
| Vitamin B-12, added | 0 | UG |
| Selenium, Se | 3.3 | UG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 172286. Original source.
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