United States — USDA FoodData Central
Babyfood, dessert, fruit pudding, orange, strained
Per-100 g nutrient composition · Baby Foods.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (71)
| Nutrient | Value | Unit |
|---|---|---|
| Folic acid | 0 | UG |
| Fatty acids, total saturated | 0.545 | G |
| SFA 8:0 | 0.01 | G |
| SFA 12:0 | 0.023 | G |
| SFA 14:0 | 0.088 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| MUFA 16:1 | 0.022 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| SFA 4:0 | 0.029 | G |
| SFA 6:0 | 0.015 | G |
| SFA 10:0 | 0.021 | G |
| SFA 16:0 | 0.233 | G |
| SFA 18:0 | 0.104 | G |
| MUFA 18:1 | 0.225 | G |
| PUFA 18:2 | 0.027 | G |
| PUFA 18:3 | 0.014 | G |
| PUFA 20:4 | 0 | G |
| PUFA 18:4 | 0 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total monounsaturated | 0.257 | G |
| Fatty acids, total polyunsaturated | 0.038 | G |
| Cholesterol | 3 | MG |
| Alcohol, ethyl | 0 | G |
| Energy | 335 | kJ |
| Folate, DFE | 8 | UG |
| Retinol | 0 | UG |
| Vitamin A, RAE | 6 | UG |
| Fiber, total dietary | 0.6 | G |
| Iron, Fe | 0.1 | MG |
| Magnesium, Mg | 5 | MG |
| Phosphorus, P | 28 | MG |
| Sodium, Na | 20 | MG |
| Copper, Cu | 0.05 | MG |
| Vitamin A, IU | 115 | IU |
| Protein | 1.1 | G |
| Ash | 0.6 | G |
| Vitamin C, total ascorbic acid | 9.1 | MG |
| Thiamin | 0.04 | MG |
| Riboflavin | 0.057 | MG |
| Folate, total | 8 | UG |
| Vitamin B-12 | 0.01 | UG |
| Folate, food | 8 | UG |
| Threonine | 0.045 | G |
| Methionine | 0.015 | G |
| Phenylalanine | 0.042 | G |
| Tyrosine | 0.045 | G |
| Alanine | 0.044 | G |
| Glutamic acid | 0.225 | G |
| Glycine | 0.027 | G |
| Proline | 0.118 | G |
| Total lipid (fat) | 0.9 | G |
| Carbohydrate, by difference | 17.7 | G |
| Energy | 80 | KCAL |
| Water | 79.8 | G |
| Calcium, Ca | 32 | MG |
| Potassium, K | 86 | MG |
| Zinc, Zn | 0.17 | MG |
| Niacin | 0.119 | MG |
| Pantothenic acid | 0.251 | MG |
| Vitamin B-6 | 0.027 | MG |
| Isoleucine | 0.057 | G |
| Leucine | 0.113 | G |
| Lysine | 0.09 | G |
| Valine | 0.07 | G |
| Arginine | 0.085 | G |
| Histidine | 0.031 | G |
| Aspartic acid | 0.132 | G |
| Serine | 0.062 | G |
| Selenium, Se | 0.6 | UG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 171374. Original source.
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