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United States — USDA FoodData Central

Avocados, raw, all commercial varieties

Per-100 g nutrient composition · Fruits and Fruit Juices.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (122)

NutrientValueUnit
Folic acid0UG
Fluoride, F7UG
Fatty acids, total trans0G
SFA 4:00G
SFA 6:00G
Vitamin D (D2 + D3), International Units0IU
SFA 8:00.001G
SFA 12:00G
SFA 14:00G
PUFA 22:6 n-3 (DHA)0G
SFA 22:00G
MUFA 14:10G
MUFA 16:10.698G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
Campesterol5MG
SFA 17:00G
SFA 24:00G
MUFA 17:10.01G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.111G
Cryptoxanthin, beta28UG
Lycopene0UG
Tocopherol, delta0.02MG
Tocotrienol, gamma0MG
Tocotrienol, delta0MG
Vitamin C, total ascorbic acid10MG
Thiamin0.067MG
Vitamin A, RAE7UG
Carotene, beta62UG
Carotene, alpha24UG
Protein2G
Ash1.58G
Starch0.11G
Fiber, total dietary6.7G
Iron, Fe0.55MG
Magnesium, Mg29MG
Phosphorus, P52MG
Sodium, Na7MG
Copper, Cu0.19MG
Manganese, Mn0.142MG
Vitamin A, IU146IU
Riboflavin0.13MG
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (phylloquinone)21UG
PUFA 20:40G
PUFA 18:40G
SFA 10:00G
SFA 16:02.075G
SFA 18:00.049G
SFA 20:00G
MUFA 18:19.066G
PUFA 18:21.674G
SFA 15:00G
PUFA 20:2 n-6 c,c0G
PUFA 18:3 n-6 c,c,c0.015G
PUFA 20:30.016G
MUFA 20:10.025G
MUFA 22:10G
Stigmasterol2MG
Beta-sitosterol76MG
Total lipid (fat)14.66G
Lutein + zeaxanthin271UG
Tocopherol, beta0.05MG
Tocopherol, gamma0.33MG
Tocotrienol, alpha0.01MG
Tocotrienol, beta0MG
Niacin1.738MG
Pantothenic acid1.389MG
Vitamin B-60.257MG
Selenium, Se0.4UG
Vitamin E (alpha-tocopherol)2.07MG
Water73.23G
Caffeine0MG
Theobromine0MG
Sugars, Total0.66G
Calcium, Ca12MG
Potassium, K485MG
Zinc, Zn0.64MG
Alcohol, ethyl0G
Folate, total81UG
Retinol0UG
Glutamic acid0.287G
Glycine0.104G
Proline0.098G
Tyrosine0.049G
Alanine0.109G
Tryptophan0.025G
Threonine0.073G
Methionine0.038G
Isoleucine0.084G
Leucine0.143G
Lysine0.132G
Cystine0.027G
Valine0.107G
Arginine0.088G
Histidine0.049G
Aspartic acid0.236G
Serine0.114G
Lactose0G
Maltose0G
Vitamin B-120UG
Cholesterol0MG
Folate, food81UG
Phenylalanine0.097G
Energy670kJ
Galactose0.1G
Fructose0.12G
Fatty acids, total saturated2.126G
Carbohydrate, by difference8.53G
Energy160KCAL
Sucrose0.06G
Glucose0.37G
Folate, DFE81UG
Fatty acids, total monounsaturated9.799G
Fatty acids, total polyunsaturated1.816G
PUFA 18:30.125G
Vitamin E, added0MG
Vitamin B-12, added0UG
Vitamin D (D2 + D3)0UG
Betaine0.7MG
Choline, total14.2MG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 171705. Original source.

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