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United Kingdom — CoFID

Apricots, dried, stewed with sugar

Per-100 g nutrient composition · Fruit.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (43)

NutrientValueUnit
Edible proportion1
Water61.8g
Total nitrogen0.3g
Protein1.9g
Fat0.3g
Carbohydrate22g
Energy (kcal)92kcal
Energy (kJ)393kJ
Starch0g
Total sugars22g
Glucose8.7g
Fructose4.4g
Sucrose8.9g
Maltose0g
Lactose0g
NSP3g
Cholesterol0mg
Sodium21mg
Potassium740mg
Calcium36mg
Magnesium25mg
Phosphorus47mg
Iron1.6mg
Copper0.16mg
Zinc0.3mg
Chloride13mg
Manganese0.2mg
Selenium3µg
Retinol0µg
Carotene255µg
Retinol Equivalent43µg
Vitamin D0µg
Riboflavin0.06mg
Niacin0.9mg
Tryptophan/600.2mg
Niacin equivalent1.1mg
Vitamin B60.05mg
Vitamin B120µg
Folate1µg
Pantothenate0.21mg
Alpha-carotene3µg
Beta-carotene250µg
Cryptoxanthins0µg
Satd FA /100g fdg
Mono FA /100g foodg
Poly FA /100g foodg
Thiaminmg
Vitamin Cmg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 14-032. Original source.

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