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United States — USDA FoodData Central

Applesauce, unsweetened, with added vitamin C

Per-100 g nutrient composition · Fruits and Fruit Juices.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (31)

NutrientValueUnit
Sugars, Total9.663G
Energy (Atwater Specific Factors)46.4205KCAL
Energy (Atwater General Factors)51.6025KCAL
Carbohydrate, by difference12.2615625G
Protein0.2734375G
Phosphorus, P9.119MG
Lactose0G
Citric acid0MG
Pyruvic acid0MG
Sodium, Na0.5038MG
Biotin0UG
Calcium, Ca3.821MG
Manganese, Mn0.0368MG
Iron, Fe0.04475MG
Magnesium, Mg3.938MG
Oxalic acid0MG
Fructose5.855G
Copper, Cu0.03905MG
Water87.1G
Total lipid (fat)0.1625G
Ash0.2025G
Galactose0G
Nitrogen0.04375G
Potassium, K107.7MG
Zinc, Zn0.002625MG
Sucrose1.357G
Maltose0G
Malic acid425.9MG
Quinic acid5.413MG
Glucose2.451G
Vitamin C, total ascorbic acid43.69MG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 2263892. Original source.

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