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United States — USDA FoodData Central

Apples, raw, granny smith, with skin (Includes foods for USDA's Food Distribution Program)

Per-100 g nutrient composition · Fruits and Fruit Juices.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (45)

NutrientValueUnit
Fatty acids, total trans0G
Riboflavin0.025MG
Folate, total3UG
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (phylloquinone)3.2UG
Folate, food3UG
Protein0.44G
Ash0.29G
Starch0.05G
Fructose5G
Lactose0G
Energy242kJ
Galactose0G
Fiber, total dietary2.8G
Iron, Fe0.15MG
Magnesium, Mg5MG
Phosphorus, P12MG
Sodium, Na1MG
Copper, Cu0.031MG
Manganese, Mn0.044MG
Vitamin A, IU100IU
Vitamin A, RAE5UG
Carotene, beta59UG
Carotene, alpha0UG
Cryptoxanthin, beta2UG
Lycopene0UG
Thiamin0.019MG
Total lipid (fat)0.19G
Carbohydrate, by difference13.61G
Energy58KCAL
Sucrose1.93G
Glucose2.66G
Maltose0G
Water85.46G
Sugars, Total9.59G
Calcium, Ca5MG
Potassium, K120MG
Zinc, Zn0.04MG
Selenium, Se0.1UG
Vitamin E (alpha-tocopherol)0.18MG
Lutein + zeaxanthin64UG
Niacin0.126MG
Pantothenic acid0.056MG
Vitamin B-60.037MG
Choline, total3.4MG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 168203. Original source.

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