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United Kingdom — CoFID

Anchovies, canned in oil, drained

Per-100 g nutrient composition · Fish and fish products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (52)

NutrientValueUnit
Edible proportion0.74
Nitrogen conversion factor6.25
Glycerol conversion factor0.9
Water46.4g
Total nitrogen4.03g
Protein25.2g
Fat10g
Carbohydrate0g
Energy (kcal)191kcal
Energy (kJ)798kJ
Starch0g
Total sugars0g
Glucose0g
Galactose0g
Fructose0g
Sucrose0g
Maltose0g
Lactose0g
Alcohol0g
NSP0g
AOAC fibre0g
Satd FA /100g FA16.1g
Satd FA /100g fd1.6g
Mono FA/ 100g FA53g
Mono FA /100g food5.3g
Poly FA /100g FA18.4g
Poly FA /100g food1.8g
Trans FAs /100g FA0.5g
Cholesterol63mg
Sodium5870mg
Potassium230mg
Calcium300mg
Magnesium56mg
Phosphorus300mg
Iron4.1mg
Copper0.17mg
Zinc3mg
Chloride9100mg
Manganese0.18mg
Retinol57µg
Retinol Equivalent57µg
Riboflavin0.1mg
Niacin3.8mg
Tryptophan/604.7mg
Niacin equivalent8.5mg
Vitamin B1211µg
Folate18µg
All-trans-retinol41µg
13-cis-retinol21µg
Dehydroretinol0µg
Phytosterol8mg
Beta-sitosterol8mg
Trans FAs /100g foodg
Caroteneµg
Thiaminmg
Vitamin Cmg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 16-448. Original source.

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