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United States — USDA FoodData Central

Amino Acids, Ground turkey, 93% lean, 7% fat, raw (National)

Per-100 g nutrient composition · Poultry Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (19)

NutrientValueUnit
Arginine1.35G
Proline0.84G
Valine0.84G
Phenylalanine0.71G
Glutamic acid2.98G
Histidine0.51G
Aspartic acid1.77G
Leucine1.51G
Tyrosine0.64G
Methionine0.54G
Hydroxyproline0.2G
Threonine0.85G
Cystine0.2G
Glycine1.07G
Serine0.79G
Alanine1.16G
Lysine1.63G
Tryptophan0.21G
Isoleucine0.81G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 330477. Original source.

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