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Japan — MEXT STDT

Algae, "Hijiki", boiled and dried, steel pot process, rehydrated and boiled

Per-100 g nutrient composition · Algae.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (43)

NutrientValueUnit
Refuse0%
Energy (kcal)10kcal/100 g
Energy (kJ)40kJ/100 g
Water94.8g/100 g
Protein, calculated from reference nitrogen0.7g/100 g
Lipid0.3g/100 g
Cholesterol0mg/100 g
Carbohydrate, total, calculated by difference3.4g/100 g
Dietary fiber, total3.7g/100 g
Ash0.8g/100 g
Sodium52mg/100 g
Potassium160mg/100 g
Calcium96mg/100 g
Magnesium37mg/100 g
Phosphorus2mg/100 g
Iron2.7mg/100 g
Zinc0.1mg/100 g
Copper0.01mg/100 g
Manganese0.06mg/100 g
Iodine960µg/100 g
Chromium1µg/100 g
Molybdenum1µg/100 g
Retinol0µg/100 g
alpha-Carotene0µg/100 g
beta-Carotene330µg/100 g
beta- Cryptoxanthin1µg/100 g
beta- Carotene equivalents330µg/100 g
Retinol activity equivalents28µg/100 g
Vitamin D0µg/100 g
alpha-Tocopherol0.4mg/100 g
beta-Tocopherol0mg/100 g
delta-Tocopherol0mg/100 g
Vitamin K40µg/100 g
Riboflavin0mg/100 g
Niacin0mg/100 g
Vitamin B-60mg/100 g
Vitamin B-120µg/100 g
Folate1µg/100 g
Pantothenic acid0mg/100 g
Biotin0.7µg/100 g
Ascorbic acid0mg/100 g
Salt equivalents0.1g/100 g
Yield990%
Seleniumµg/100 g
gamma-Tocopherolmg/100 g
Thiaminmg/100 g

Source

Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 09054. Original source.

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