composición de alimentos · 9 tablas nacionales

Composición y nutrientes de los alimentos

Busque en una base de datos general de composición de alimentos los valores de nutrientes por alimento: energía, proteínas, grasas, hidratos de carbono, minerales y más. Se trata de una referencia neutral de nutrientes, no de un catálogo de productos de comida para mascotas.

47.357 registros · página 343 de 1895

CNF · 2652

Beef, brain, simmered

Alcohol: 0 g · Caffeine: 0 mg · Theobromine: 0 mg

CoFID · 18-008

Beef, braising steak, braised, lean only

Meat and meat products

Edible proportion: 1 · Nitrogen conversion factor: 6.25 · Water: 55.5 g

CoFID · 18-006

Beef, braising steak, raw, lean

Meat and meat products

Edible proportion: 1 · Water: 72.1 g · Total nitrogen: 3.49 g

CoFID · 18-010

Beef, braising steak, slow cooked, lean

Meat and meat products

Edible proportion: 1 · Water: 60 g · Total nitrogen: 5.02 g

CoFID · 18-014

Beef, brisket, boiled, lean

Meat and meat products

Edible proportion: 1 · Glycerol conversion factor: 0.92 · Water: 57.2 g

CoFID · 18-012

Beef, brisket, raw, lean

Meat and meat products

Edible proportion: 1 · Water: 71 g · Total nitrogen: 3.38 g

AFCD · F000513

Beef, casserole meat, boneless or bone-in, shin, lean, casseroled, no added fat

Meat, poultry and game products and dishes

Energy with dietary fibre, equated: 682 kJ · Energy, without dietary fibre, equated: 678 kJ · Moisture (water): 62.8 g

AFCD · F000517

Beef, casserole meat, boneless or bone-in, shin, untrimmed, casseroled, no added fat

Meat, poultry and game products and dishes

Energy with dietary fibre, equated: 960 kJ · Energy, without dietary fibre, equated: 957 kJ · Moisture (water): 56.8 g

AFCD · F000522

Beef, casserole meat, boneless, chuck, lean, casseroled, no added fat

Meat, poultry and game products and dishes

Energy with dietary fibre, equated: 953 kJ · Energy, without dietary fibre, equated: 953 kJ · Moisture (water): 57.7 g

AFCD · F000526

Beef, casserole meat, boneless, chuck, untrimmed, casseroled, no added fat

Meat, poultry and game products and dishes

Energy with dietary fibre, equated: 1089 kJ · Energy, without dietary fibre, equated: 1089 kJ · Moisture (water): 54.7 g

CIQUAL · 6141

Beef, cheek, braised or boiled

meat, egg and fish

Energy, Regulation EU No 1169/2011: 992 kJ/100g · Energy, Regulation EU No 1169/2011: 236 kcal/100g · Energy, N x Jones' factor, with fibres: 992 kJ/100g

USDA FDC · 170607

Beef, chopped, cured, smoked

Sausages and Luncheon Meats

Energy: 556 kJ · Folic acid: 0 UG · Folate, DFE: 8 UG

CIQUAL · 6271

Beef, chuck, braised or boiled

meat, egg and fish

Energy, Regulation EU No 1169/2011: 1050 kJ/100g · Energy, Regulation EU No 1169/2011: 251 kcal/100g · Energy, N x Jones' factor, with fibres: 1050 kJ/100g

AFCD · F000544