Kanada — Canadian Nutrient File
Pork, cured, ham, boneless, mini ham-half, regular (11% fat), roasted
Nährstoffzusammensetzung je 100 g.
Eine neutrale Nährstoffreferenz — keine tierärztliche oder ernährungsbezogene Beratung.
Nährstoffe (109)
| Nährstoff | Wert | Einheit |
|---|---|---|
| Total plant sterol | 0 | mg |
| Retinol | 0 | µg |
| Retinol activity equivalents, RAE | 0 | µg |
| Carbohydrate | 0 | g |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Sugars, total | 0 | g |
| Fibre, total dietary | 0 | g |
| Vitamin C | 0 | mg |
| Vitamin K | 0 | µg |
| Folic acid, synthetic form | 0 | µg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 20:4 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 18:4 | 0 | g |
| 20:1 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| Sucrose | 0 | g |
| Glucose | 0 | g |
| Fructose | 0 | g |
| Lactose | 0 | g |
| Maltose | 0 | g |
| Mannitol | 0 | g |
| Sorbitol | 0 | g |
| Galactose | 0 | g |
| Beta carotene | 0 | µg |
| Stigmasterol | 0 | mg |
| Total monosaccharides | 0 | g |
| Total disaccharides | 0 | g |
| Starch | 0 | g |
| Beta-sitosterol | 0 | mg |
| 18:3n6cccn-6 | 0 | g |
| 22:1c | 0 | g |
| 22:1t | 0 | g |
| 20:3n-6 | 0 | g |
| 20:4n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 12:0 | 0.02 | g |
| 10:0 | 0.03 | g |
| Manganese, Mn | 0.041 | mg |
| Copper, Cu | 0.145 | mg |
| 14:0 | 0.15 | g |
| Tryptophan | 0.238 | g |
| 18:3 | 0.24 | g |
| 18:3n3cccn-3 | 0.24 | g |
| Cystine | 0.298 | g |
| Vitamin B-6 | 0.31 | mg |
| Tocopherol, alpha | 0.31 | mg |
| Riboflavin | 0.33 | mg |
| 16:1 | 0.45 | g |
| Methionine | 0.524 | g |
| Tyrosine | 0.651 | g |
| Vitamin B-12 | 0.7 | µg |
| Histidine | 0.711 | g |
| Pantothenic acid | 0.72 | mg |
| Thiamin | 0.73 | mg |
| Vitamin D | 0.8 | µg |
| Serine | 0.813 | g |
| Proline | 0.847 | g |
| Phenylalanine | 0.857 | g |
| Valine | 0.86 | g |
| Isoleucine | 0.87 | g |
| Threonine | 0.882 | g |
| Glycine | 1.032 | g |
| 18:0 | 1.05 | g |
| 18:2 | 1.17 | g |
| Alanine | 1.171 | g |
| Arginine | 1.289 | g |
| Iron, Fe | 1.34 | mg |
| Fatty acids, polyunsaturated, total | 1.41 | g |
| Leucine | 1.574 | g |
| Lysine | 1.682 | g |
| 16:0 | 1.86 | g |
| Aspartic acid | 1.879 | g |
| Zinc, Zn | 2.47 | mg |
| Folacin, total | 3 | µg |
| Folate, naturally occurring | 3 | µg |
| Dietary folate equivalents, DFE | 3 | µg |
| Fatty acids, saturated, total | 3.12 | g |
| Glutamic acid | 3.234 | g |
| Ash | 3.96 | g |
| 18:1 | 4 | g |
| Fatty acids, monounsaturated, total | 4.44 | g |
| Betaine | 5.9 | mg |
| Niacin | 6.15 | mg |
| Calcium, Ca | 8 | mg |
| Total Fat | 9.02 | g |
| Niacin equivalents | 10.11667 | NE |
| Selenium, Se | 19.8 | µg |
| Magnesium, Mg | 22 | mg |
| Protein | 22.62 | g |
| Vitamin D (IU) | 32 | IU |
| Cholesterol | 59 | mg |
| Moisture | 64.54 | g |
| Choline, total | 88.4 | mg |
| Energy (kcal) | 178 | kCal |
| Phosphorus, P | 281 | mg |
| Potassium, K | 409 | mg |
| Energy (kJ) | 745 | kJ |
| Sodium, Na | 1500 | mg |
Quelle
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Lebensmittelcode 1861. Originalquelle.
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