Australien — FSANZ AFCD
Pizza, supreme, purchased frozen, baked
Nährstoffzusammensetzung je 100 g · Cereal based products and dishes.
Eine neutrale Nährstoffreferenz — keine tierärztliche oder ernährungsbezogene Beratung.
Nährstoffe (147)
| Nährstoff | Wert | Einheit |
|---|---|---|
| Energy with dietary fibre, equated | 1142 | kJ |
| Energy, without dietary fibre, equated | 1116 | kJ |
| Moisture (water) | 45.1 | g |
| Protein | 14 | g |
| Nitrogen | 2.25 | g |
| Fat, total | 11.6 | g |
| Ash | 2.8 | g |
| Total dietary fibre | 3.2 | g |
| Alcohol | 0 | g |
| Fructose | 0.4 | g |
| Glucose | 0.3 | g |
| Sucrose | 0 | g |
| Maltose | 0.1 | g |
| Lactose | 0 | g |
| Total sugars | 0.9 | g |
| Added sugars | 0.3 | g |
| Free sugars | 0.3 | g |
| Starch | 25.4 | g |
| Available carbohydrate, without sugar alcohols | 26.3 | g |
| Available carbohydrate, with sugar alcohols | 26.3 | g |
| Arsenic (As) | 1.4 | ug |
| Cadmium (Cd) | 0.2 | ug |
| Calcium (Ca) | 152 | mg |
| Chromium (Cr) | 2 | ug |
| Chloride (Cl) | 650 | mg |
| Copper (Cu) | 0.105 | mg |
| Fluoride (F) | 0 | ug |
| Iodine (I) | 26.5 | ug |
| Iron (Fe) | 1.15 | mg |
| Lead (Pb) | 1.2 | ug |
| Magnesium (Mg) | 22 | mg |
| Manganese (Mn) | 0.545 | mg |
| Mercury (Hg) | 0 | ug |
| Molybdenum (Mo) | 8.4 | ug |
| Nickel (Ni) | 9 | ug |
| Phosphorus (P) | 210 | mg |
| Potassium (K) | 162 | mg |
| Selenium (Se) | 10.1 | ug |
| Sodium (Na) | 350 | mg |
| Sulphur (S) | 110 | mg |
| Tin (Sn) | 0 | ug |
| Zinc (Zn) | 1.42 | mg |
| Retinol (preformed vitamin A) | 77 | ug |
| Alpha-carotene | 0 | ug |
| Beta-carotene | 168 | ug |
| Cryptoxanthin | 0 | ug |
| Beta-carotene equivalents (provitamin A) | 168 | ug |
| Vitamin A retinol equivalents | 105 | ug |
| Thiamin (B1) | 0.285 | mg |
| Riboflavin (B2) | 0.18 | mg |
| Niacin (B3) | 2.2 | mg |
| Niacin derived from tryptophan | 2.25 | mg |
| Niacin derived equivalents | 4.45 | mg |
| Pantothenic acid (B5) | 0.19 | mg |
| Pyridoxine (B6) | 0.11 | mg |
| Biotin (B7) | 4.4 | ug |
| Cobalamin (B12) | 0.2 | ug |
| Folate, natural | 43 | ug |
| Folic acid | 49 | ug |
| Total folates | 92 | ug |
| Dietary folate equivalents | 125 | ug |
| Vitamin C | 4 | mg |
| Cholecalciferol (D3) | 0.16 | ug |
| Ergocalciferol (D2) | 0 | ug |
| 25-hydroxy cholecalciferol (25-OH D3) | 0.02 | ug |
| 25-hydroxy ergocalciferol (25-OH D2) | 0 | ug |
| Vitamin D3 equivalents | 0.28 | ug |
| Alpha tocopherol | 0.3 | mg |
| Vitamin E | 0.34 | mg |
| C4 | 0 | %T |
| C6 | 0 | %T |
| C8 | 1.1 | %T |
| C10 | 0 | %T |
| C12 | 1.5 | %T |
| C14 | 4.8 | %T |
| C15 | 0.4 | %T |
| C16 | 20.7 | %T |
| C17 | 0.5 | %T |
| C18 | 8.2 | %T |
| C20 | 0.2 | %T |
| C22 | 0 | %T |
| C24 | 0 | %T |
| Total saturated fatty acids, equated | 37.44 | %T |
| C14:1 | 0.5 | %T |
| C16:1 | 1.5 | %T |
| C17:1 | 0.1 | %T |
| C18:1 | 43.9 | %T |
| C20:1 | 0 | %T |
| C22:1 | 0 | %T |
| C24:1 | 0 | %T |
| Total monounsaturated fatty acids, equated | 46.05 | %T |
| C18:2w6 | 10.9 | %T |
| C18:3w3 | 0 | %T |
| C18:3w6 | 0 | %T |
| C20:2w6 | 0 | %T |
| C20:3w3 | 0 | %T |
| C20:3w6 | 0 | %T |
| C20:4w6 | 0 | %T |
| C20:5w3 | 0 | %T |
| C22:2w6 | 0 | %T |
| C22:4w6 | 0 | %T |
| C22:5w3 | 0 | %T |
| C22:6w3 | 0 | %T |
| Total polyunsaturated fatty acids, equated | 10.94 | %T |
| Total long chain omega 3 fatty acids, equated | 0 | %T |
| Total trans fatty acids, imputed | 2.7 | %T |
| C4 | 0 | g |
| C6 | 0 | g |
| C8 | 0.12 | g |
| C10 | 0 | g |
| C12 | 0.16 | g |
| C14 | 0.52 | g |
| C15 | 0.04 | g |
| C16 | 2.27 | g |
| C17 | 0.05 | g |
| C18 | 0.9 | g |
| C20 | 0.02 | g |
| C22 | 0 | g |
| C24 | 0 | g |
| Total saturated fatty acids, equated | 4.1 | g |
| C14:1 | 0.06 | g |
| C16:1 | 0.17 | g |
| C17:1 | 0.02 | g |
| C18:1 | 4.8 | g |
| C20:1 | 0 | g |
| C22:1 | 0 | g |
| C24:1 | 0 | g |
| Total monounsaturated fatty acids, equated | 5.04 | g |
| C18:2w6 | 1.2 | g |
| C18:3w3 | 0 | g |
| C18:3w6 | 0 | mg |
| C20:2w6 | 0 | mg |
| C20:3w3 | 0 | mg |
| C20:3w6 | 0 | mg |
| C20:4w6 | 0 | mg |
| C20:5w3 | 0 | mg |
| C22:5w3 | 0 | mg |
| C22:4w6 | 0 | mg |
| C22:2w6 | 0 | mg |
| C22:6w3 | 0 | mg |
| Total polyunsaturated fatty acids, equated | 1.2 | g |
| Total long chain omega 3 fatty acids, equated | 0 | mg |
| Total trans fatty acids, imputed | 295.68 | mg |
| Caffeine | 0 | mg |
| Cholesterol | 19 | mg |
| Tryptophan | 59 | mg/gN |
| Tryptophan | 133 | mg |
Quelle
FSANZ Australian Food Composition Database (CC BY 2.5 AU). Lebensmittelcode F006797. Originalquelle.
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