Deutschland — BLS
Getränkepulver kakaohaltig
Nährstoffzusammensetzung je 100 g · Confectionery, sugar and ice cream.
Eine neutrale Nährstoffreferenz — keine tierärztliche oder ernährungsbezogene Beratung.
Nährstoffe (113)
| Nährstoff | Wert | Einheit |
|---|---|---|
| Energy (kilojoule) | 1595 | kJ |
| Energy (kilocalorie) | 377 | kcal |
| Water | 2.62 | g |
| Protein (Nx6.25) | 5.2 | g |
| Fat | 2.36 | g |
| Carbohydrate, available | 80.395 | g |
| Fibre, dietary, total | 6.57 | g |
| Alcohol (Ethanol) | 0 | g |
| Organic acids, total | 0 | g |
| Ash | 2.28 | g |
| Vitamin A, retinol equivalents (RE) | 0.3 | µg |
| Vitamin A, retinol activity equivalents (RAE) | 0.1 | µg |
| Retinol | 0 | µg |
| Vitamin D | 0.31 | µg |
| Vitamin D2 (ergocalciferol) | 0.31 | µg |
| Vitamin E (alpha-tocopherol) | 0.09 | mg |
| Alpha-tocopherol | 0.09 | mg |
| Gamma-tocopherol | 0.34 | mg |
| Delta-tocopherol | 0.052 | mg |
| Alpha-tocotrienol | 0.029 | mg |
| Vitamin K | 0.5 | µg |
| Vitamin K2 (menaquinone) | 0 | µg |
| Vitamin B1 (thiamine) | 0.032 | mg |
| Vitamin B2 (riboflavin) | 0.062 | mg |
| Niacin equivalents | 1.59 | mg |
| Niacin | 0.54 | mg |
| Pantothenic acid | 0.12 | mg |
| Biotin | 6.8 | µg |
| Folate equivalent | 11.5 | µg |
| Folate | 11.5 | µg |
| Folic acid, synthetic | 0 | µg |
| Salt (sodium chloride) | 0.203 | g |
| Sodium | 81.2 | mg |
| Chloride | 103.9 | mg |
| Potassium | 883.8 | mg |
| Calcium | 34.6 | mg |
| Magnesium | 111.6 | mg |
| Phosphorus | 160.7 | mg |
| Iron | 8.2302 | mg |
| Zinc | 1.5939 | mg |
| Iodide | 2.5 | µg |
| Copper | 956.5 | µg |
| Manganese | 1008.9 | µg |
| Fluoride | 60 | µg |
| Chromium | 9.3 | µg |
| Molybdenum | 11.5 | µg |
| Lactic acid | 0 | g |
| Tartaric acid | 0 | g |
| Polyols, total | 0 | g |
| Monosaccharides, total | 20.054 | g |
| Glucose | 20.054 | g |
| Disaccharides, total | 58.368 | g |
| Sucrose | 58.368 | g |
| Sugars (mono- and disaccharides), total | 78.422 | g |
| Starch (starch, glycogen, dextrins) | 1.973 | g |
| Fibre, water-insoluble | 5.17 | g |
| Fibre, water-soluble | 1.4 | g |
| Fatty acids, saturated, total | 1.243 | g |
| Fatty acid C4:0 (butyric acid) | 0.0002 | g |
| Fatty acid C6:0 (caproic acid) | 0 | g |
| Fatty acid C8:0 (caprylic acid) | 0 | g |
| Fatty acid C10:0 (capric acid) | 0.0007 | g |
| Fatty acid C12:0 (lauric acid) | 0.0005 | g |
| Fatty acid C14:0 (myristic acid) | 0.0032 | g |
| Fatty acid C15:0 (pentadecylic acid) | 0.0007 | g |
| Fatty acid C16:0 (palmitic acid) | 0.528 | g |
| Fatty acid C17:0 (margaric acid) | 0.0043 | g |
| Fatty acid C18:0 (stearic acid) | 0.678 | g |
| Fatty acid C20:0 (arachidic acid) | 0.021 | g |
| Fatty acid C22:0 (behenic acid) | 0.0063 | g |
| Fatty acid C24:0 (lignoceric acid) | 0 | g |
| Fatty acids, monounsaturated, total | 0.715 | g |
| Fatty acid C14:1 n-5 cis (myristoleic acid) | 0 | g |
| Fatty acid C16:1 n-7 cis (palmitoleic acid) | 0.005 | g |
| Fatty acid C18:1 n-7 cis (vaccenic acid) | 0.015 | g |
| Fatty acid C18:1 n-9 cis (oleic acid) | 0.693 | g |
| Fatty acid C20:1 n-9 cis (gondoic acid) | 0.002 | g |
| Fatty acid C22:1 n-9 cis (erucic acid) | 0 | g |
| Fatty acids, polyunsaturated, total | 0.293 | g |
| Fatty acids, polyunsaturated, n-3 (omega-3), total | 0.015 | g |
| Fatty acid C18:3 n-3 all-cis (alpha-linolenic acid) | 0.012 | g |
| Fatty acid C18:4 n-3 all-cis (stearidonic acid) | 0 | g |
| Fatty acid C20:5 n-3 all-cis (eicosapentanoic acid) | 0.0029 | g |
| Fatty acid C22:5 n-3 all-cis (docosapentanoic acid) | 0.0005 | g |
| Fatty acid C22:6 n-3 all-cis (docosahexanoic acid) | 0 | g |
| Fatty acids, polyunsaturated, n-6 (omega-6), total | 0.278 | g |
| Fatty acid C18:2 n-6 cis,cis (linoleic acid) | 0.278 | g |
| Fatty acid C18:2 conjugated, cis 9,trans 11 (conjugated linoleic acid) | 0 | g |
| Fatty acid C18:3 n-6 all-cis (gamma-linolenic acid) | 0 | g |
| Fatty acid C20:2 n-6 cis,cis (eicosadienoic acid) | 0 | g |
| Fatty acid C20:3 n-6 all-cis (dihomo-gamma-linolenic acid) | 0 | g |
| Fatty acid C20:4 n-6 all-cis (arachidonic acid) | 0 | g |
| Fatty acids, others | 0.016 | g |
| Cholesterol | 0.4 | mg |
| Amino acids, essential, total | 1.29655 | g |
| Alanine | 0.1992 | g |
| Arginine | 0.20695 | g |
| Aspartic acid, including asparagine | 0.44685 | g |
| Cysteine | 0.03 | g |
| Glutamic acid, including glutamine | 0.7097 | g |
| Glycine | 0.1727 | g |
| Histidine | 0.0735 | g |
| Isoleucine | 0.13485 | g |
| Leucine | 0.23575 | g |
| Lysine | 0.1632 | g |
| Phenylalanine | 0.1772 | g |
| Proline | 0.1957 | g |
| Serine | 0.22725 | g |
| Threonine | 0.18655 | g |
| Tryptophan | 0.0631 | g |
| Tyrosine | 0.05365 | g |
| Valine | 0.2254 | g |
| Nitrogen, total | 0.83 | g |
Quelle
Max Rubner-Institut — Bundeslebensmittelschlüssel (BLS), deutsche Nährstoffdatenbank (CC BY 4.0). Lebensmittelcode S723000. Originalquelle.
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