Kanada — Canadian Nutrient File
Egg substitute, frozen (yolk replaced)
Nährstoffzusammensetzung je 100 g.
Eine neutrale Nährstoffreferenz — keine tierärztliche oder ernährungsbezogene Beratung.
Nährstoffe (99)
| Nährstoff | Wert | Einheit |
|---|---|---|
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Fibre, total dietary | 0 | g |
| Retinol | 0 | µg |
| Vitamin D (IU) | 0 | IU |
| Vitamin D | 0 | µg |
| Folic acid, synthetic form | 0 | µg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 12:0 | 0 | g |
| 20:4 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 16:1 | 0 | g |
| 18:4 | 0 | g |
| 20:1 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| 20:3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| 20:3n-6 | 0 | g |
| 20:4n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 22:1c | 0 | g |
| 22:1t | 0 | g |
| Manganese, Mn | 0.006 | mg |
| 14:0 | 0.011 | g |
| Copper, Cu | 0.022 | mg |
| 18:3n3cccn-3 | 0.06 | g |
| Fatty acids, polyunsaturated, total omega n-3 | 0.06 | g |
| 18:3 | 0.064 | g |
| Thiamin | 0.12 | mg |
| Vitamin B-6 | 0.133 | mg |
| Niacin | 0.14 | mg |
| Tryptophan | 0.164 | g |
| Vitamin K | 0.2 | µg |
| Cystine | 0.229 | g |
| Histidine | 0.257 | g |
| Vitamin B-12 | 0.34 | µg |
| Glycine | 0.365 | g |
| Riboflavin | 0.386 | mg |
| Methionine | 0.387 | g |
| 18:0 | 0.436 | g |
| Tyrosine | 0.456 | g |
| Threonine | 0.484 | g |
| Vitamin C | 0.5 | mg |
| Proline | 0.558 | g |
| Arginine | 0.577 | g |
| Alanine | 0.624 | g |
| Phenylalanine | 0.645 | g |
| Isoleucine | 0.66 | g |
| Lysine | 0.713 | g |
| Serine | 0.751 | g |
| Valine | 0.792 | g |
| Aspartic acid | 0.928 | g |
| Leucine | 0.972 | g |
| Zinc, Zn | 0.98 | mg |
| Ash | 1.3 | g |
| 16:0 | 1.503 | g |
| Tocopherol, alpha | 1.59 | mg |
| Pantothenic acid | 1.66 | mg |
| Glutamic acid | 1.69 | g |
| Fatty acids, saturated, total | 1.93 | g |
| Iron, Fe | 1.98 | mg |
| Cholesterol | 2 | mg |
| Fatty acids, monounsaturated, total | 2.435 | g |
| 18:1 | 2.437 | g |
| Choline, total | 2.5 | mg |
| Niacin equivalents | 2.87333 | NE |
| Carbohydrate | 3.2 | g |
| Sugars, total | 3.2 | g |
| 18:2n6cc | 5.998 | g |
| Fatty acids, polyunsaturated, total omega n-6 | 5.998 | g |
| 18:2 | 6.177 | g |
| Fatty acids, polyunsaturated, total | 6.241 | g |
| Retinol activity equivalents, RAE | 11 | µg |
| Total Fat | 11.11 | g |
| Protein | 11.29 | g |
| Magnesium, Mg | 15 | mg |
| Folacin, total | 16 | µg |
| Folate, naturally occurring | 16 | µg |
| Dietary folate equivalents, DFE | 16 | µg |
| Selenium, Se | 41.3 | µg |
| Phosphorus, P | 72 | mg |
| Calcium, Ca | 73 | mg |
| Moisture | 73.1 | g |
| Total plant sterol | 95 | mg |
| Beta carotene | 135 | µg |
| Energy (kcal) | 160 | kCal |
| Sodium, Na | 199 | mg |
| Potassium, K | 213 | mg |
| Energy (kJ) | 669 | kJ |
Quelle
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Lebensmittelcode 117. Originalquelle.
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