Australien — FSANZ AFCD
Beef, mince, higher fat, stir-fried, no added fat
Nährstoffzusammensetzung je 100 g · Meat, poultry and game products and dishes.
Eine neutrale Nährstoffreferenz — keine tierärztliche oder ernährungsbezogene Beratung.
Nährstoffe (129)
| Nährstoff | Wert | Einheit |
|---|---|---|
| Energy with dietary fibre, equated | 968 | kJ |
| Energy, without dietary fibre, equated | 968 | kJ |
| Moisture (water) | 57.8 | g |
| Protein | 27.6 | g |
| Nitrogen | 4.42 | g |
| Fat, total | 13.5 | g |
| Ash | 1.1 | g |
| Total dietary fibre | 0 | g |
| Alcohol | 0 | g |
| Total sugars | 0 | g |
| Added sugars | 0 | g |
| Free sugars | 0 | g |
| Starch | 0 | g |
| Available carbohydrate, without sugar alcohols | 0 | g |
| Available carbohydrate, with sugar alcohols | 0 | g |
| Calcium (Ca) | 5 | mg |
| Chromium (Cr) | 6.3 | ug |
| Copper (Cu) | 0.086 | mg |
| Iodine (I) | 2.6 | ug |
| Iron (Fe) | 2.29 | mg |
| Magnesium (Mg) | 22 | mg |
| Manganese (Mn) | 0 | mg |
| Molybdenum (Mo) | 0.3 | ug |
| Phosphorus (P) | 202 | mg |
| Potassium (K) | 359 | mg |
| Selenium (Se) | 14.6 | ug |
| Sodium (Na) | 60 | mg |
| Zinc (Zn) | 5.43 | mg |
| Retinol (preformed vitamin A) | 0 | ug |
| Beta-carotene | 0 | ug |
| Beta-carotene equivalents (provitamin A) | 0 | ug |
| Vitamin A retinol equivalents | 0 | ug |
| Thiamin (B1) | 0.025 | mg |
| Riboflavin (B2) | 0.13 | mg |
| Niacin (B3) | 4 | mg |
| Niacin derived from tryptophan | 3.83 | mg |
| Niacin derived equivalents | 7.83 | mg |
| Pyridoxine (B6) | 0.27 | mg |
| Cobalamin (B12) | 2.1 | ug |
| Folate, natural | 12 | ug |
| Folic acid | 0 | ug |
| Total folates | 12 | ug |
| Dietary folate equivalents | 12 | ug |
| Vitamin C | 0 | mg |
| Cholecalciferol (D3) | 0.4 | ug |
| Ergocalciferol (D2) | 0 | ug |
| 25-hydroxy cholecalciferol (25-OH D3) | 0.5 | ug |
| 25-hydroxy ergocalciferol (25-OH D2) | 0 | ug |
| Vitamin D3 equivalents | 2.9 | ug |
| Alpha tocopherol | 0 | mg |
| Vitamin E | 0 | mg |
| C4 | 0 | %T |
| C6 | 0 | %T |
| C8 | 0 | %T |
| C10 | 0 | %T |
| C12 | 0 | %T |
| C14 | 3.1 | %T |
| C15 | 0.6 | %T |
| C16 | 25.4 | %T |
| C17 | 1.6 | %T |
| C18 | 16.5 | %T |
| C20 | 0.1 | %T |
| C22 | 0 | %T |
| C24 | 0 | %T |
| Total saturated fatty acids, equated | 47.31 | %T |
| C14:1 | 0.6 | %T |
| C16:1 | 3.7 | %T |
| C17:1 | 1 | %T |
| C18:1 | 40.1 | %T |
| C20:1 | 0.2 | %T |
| C22:1 | 0 | %T |
| C24:1 | 0 | %T |
| Total monounsaturated fatty acids, equated | 45.62 | %T |
| C18:2w6 | 1.3 | %T |
| C18:3w3 | 0.3 | %T |
| C18:3w6 | 0 | %T |
| C20:2w6 | 0 | %T |
| C20:3w3 | 0 | %T |
| C20:3w6 | 0 | %T |
| C20:4w6 | 0 | %T |
| C20:5w3 | 0 | %T |
| C22:2w6 | 0 | %T |
| C22:4w6 | 0 | %T |
| C22:5w3 | 0 | %T |
| C22:6w3 | 0 | %T |
| Total polyunsaturated fatty acids, equated | 1.63 | %T |
| Total long chain omega 3 fatty acids, equated | 0 | %T |
| Total trans fatty acids, imputed | 3.4 | %T |
| C4 | 0 | g |
| C6 | 0 | g |
| C8 | 0 | g |
| C10 | 0 | g |
| C12 | 0 | g |
| C14 | 0.39 | g |
| C15 | 0.08 | g |
| C16 | 3.22 | g |
| C17 | 0.2 | g |
| C18 | 2.09 | g |
| C20 | 0.01 | g |
| C22 | 0 | g |
| C24 | 0 | g |
| Total saturated fatty acids, equated | 5.99 | g |
| C14:1 | 0.08 | g |
| C16:1 | 0.47 | g |
| C17:1 | 0.12 | g |
| C18:1 | 5.08 | g |
| C20:1 | 0.02 | g |
| C22:1 | 0 | g |
| C24:1 | 0 | g |
| Total monounsaturated fatty acids, equated | 5.77 | g |
| C18:2w6 | 0.16 | g |
| C18:3w3 | 0.04 | g |
| C18:3w6 | 0 | mg |
| C20:2w6 | 0 | mg |
| C20:3w3 | 0 | mg |
| C20:3w6 | 0 | mg |
| C20:4w6 | 5.06 | mg |
| C20:5w3 | 0 | mg |
| C22:5w3 | 0 | mg |
| C22:4w6 | 0 | mg |
| C22:2w6 | 0 | mg |
| C22:6w3 | 0 | mg |
| Total polyunsaturated fatty acids, equated | 0.21 | g |
| Total long chain omega 3 fatty acids, equated | 0 | mg |
| Total trans fatty acids, imputed | 430.39 | mg |
| Caffeine | 0 | mg |
| Cholesterol | 92 | mg |
| Tryptophan | 51 | mg/gN |
| Tryptophan | 226 | mg |
Quelle
FSANZ Australian Food Composition Database (CC BY 2.5 AU). Lebensmittelcode F000656. Originalquelle.
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