Composizione degli alimenti e nutrienti

Energy, Regulation EU No 1169/2011: 220 kJ/100g · Energy, Regulation EU No 1169/2011: 51.8 kcal/100g · Energy, N x Jones' factor, with fibres: 220 kJ/100g

Energy with dietary fibre, equated: 150 kJ · Energy, without dietary fibre, equated: 127 kJ · Moisture (water): 89.3 g

Energy, Regulation EU No 1169/2011: 218 kJ/100g · Energy, Regulation EU No 1169/2011: 51.3 kcal/100g · Energy, N x Jones' factor, with fibres: 218 kJ/100g

Energy with dietary fibre, equated: 161 kJ · Energy, without dietary fibre, equated: 148 kJ · Moisture (water): 87.3 g

Edible proportion: 1 · Nitrogen conversion factor: 6.25 · Glycerol conversion factor: 0.8

Refuse: 15 % · Energy (kcal): 43 kcal/100 g · Energy (kJ): 180 kJ/100 g

Energy (kJ): 493 kJ · Vitamin D (IU): 0 IU · Vitamin D: 0 µg

Water: 94.8 g/100g · Protein: 1.3 g/100g · Protein, crude, N x 6.25: 1.3 g/100g

Vitamin D (IU): 0 IU · Vitamin D: 0 µg · Vitamin B-12: 0 µg

Refuse: 0 % · Energy (kcal): 15 kcal/100 g · Energy (kJ): 63 kJ/100 g

Energy, Regulation EU No 1169/2011: 324 kJ/100g · Energy, Regulation EU No 1169/2011: 76.4 kcal/100g · Energy, N x Jones' factor, with fibres: 324 kJ/100g

Energy, Regulation EU No 1169/2011: 349 kJ/100g · Energy, Regulation EU No 1169/2011: 82.4 kcal/100g · Energy, N x Jones' factor, with fibres: 349 kJ/100g

Refuse: 4 % · Energy (kcal): 20 kcal/100 g · Energy (kJ): 84 kJ/100 g

Refuse: 6 % · Energy (kcal): 17 kcal/100 g · Energy (kJ): 71 kJ/100 g

Refuse: 6 % · Energy (kcal): 13 kcal/100 g · Energy (kJ): 54 kJ/100 g

Refuse: 5 % · Energy (kcal): 16 kcal/100 g · Energy (kJ): 67 kJ/100 g

Refuse: 6 % · Energy (kcal): 14 kcal/100 g · Energy (kJ): 59 kJ/100 g

Energy with dietary fibre, equated: 1842 kJ · Energy, without dietary fibre, equated: 1812 kJ · Moisture (water): 5.6 g

Energy with dietary fibre, equated: 1842 kJ · Energy, without dietary fibre, equated: 1812 kJ · Moisture (water): 5.6 g

Karbo: 52.1 g · Alko: 0 g · Vit C: 0 mg

C20:4n-3Eikosatetraensyre: 0 g · Zn: 0.4 mg · C18:1: 0.03 g

I: 2 µg · Vit C: 0 mg · Kolest: 6 mg

Edible proportion: 1 · Nitrogen conversion factor: 5.7 · Glycerol conversion factor: 0.67

Fluoride, F: 6 UG · Energy: 578 kJ · Vitamin A, IU: 21 IU

Alcohol, ethyl: 0 G · PUFA 20:4: 0 G · PUFA 18:4: 0 G