Finlandia — Fineli
SLICING SAUSAGE, BALKAN/HAM SAUSAGE, 16% FAT
Composizione nutrizionale per 100 g · Cold cuts, sausages.
Un riferimento nutrizionale neutrale — non un parere veterinario o dietetico.
Nutrienti (74)
| Nutriente | Valore | Unità |
|---|---|---|
| energy,calculated | 820.48 | kilojoule |
| fat, total | 16.018 | gram |
| carbohydrate, available | 0.4 | gram |
| carbohydrate, difference | 0.397 | gram |
| protein, total | 13 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 2.516 | gram |
| water (moisture) | 68.06 | gram |
| organic acids, total | 0 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 0.4 | gram |
| fructose | 0 | gram |
| galactose | 0 | gram |
| glucose | 0.4 | gram |
| lactose | 0 | gram |
| maltose | 0 | gram |
| sucrose | 0 | gram |
| starch, total | 0 | gram |
| fibre, total | 0 | gram |
| fibre, total dietary | 0 | gram |
| fibre, water-insoluble | 0 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0 | gram |
| folate, total | 2.28 | microgram |
| niacin equivalents, total | 5.055 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 2.83 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.23 | milligram |
| riboflavine | 0.132 | milligram |
| thiamin (vitamin B1) | 0.3861 | milligram |
| vitamin A retinol activity equivalents | 7.26 | microgram |
| retinol | 7.26 | microgram |
| carotenoids, total | 0 | microgram |
| beta-carotene, total | 0 | microgram |
| vitamin B-12 (cobalamin) | 0.51 | microgram |
| vitamin C (ascorbic acid) | 0 | milligram |
| vitamin D | 0.218 | microgram |
| vitamin E alphatocopherol | 0.315 | milligram |
| vitamin K, total | 5.259 | microgram |
| calcium | 9.86 | milligram |
| chromium | 2.64 | microgram |
| copper | 0.05 | milligram |
| fluoride (fluorine) | 0.02 | milligram |
| iron, total | 0.622 | milligram |
| iodide (iodine) | 27.37 | microgram |
| potassium | 184.15 | milligram |
| magnesium | 14.406 | milligram |
| manganese | 0.0083 | milligram |
| molybdenum | 0.0035 | milligram |
| sodium | 812.74 | milligram |
| salt | 2070.87 | milligram |
| nitrogen, total | 1.721 | gram |
| phosphorus | 102.5 | milligram |
| selenium, total | 9.938 | microgram |
| zinc | 1.252 | milligram |
| fatty acids, total | 15.139 | gram |
| fatty acids, total, calculated as TAG equivalents | 15.835 | gram |
| fatty acids, total polyunsaturated | 2.027 | gram |
| fatty acids, total monounsaturated cis | 6.8289 | gram |
| fatty acids, total saturated | 6.06 | gram |
| fatty acids, total trans | 0.0462 | gram |
| fatty acids, total n-3 polyunsaturated | 0.1726 | gram |
| fatty acids, total n-6 polyunsaturated | 1.779 | gram |
| fatty acid isomers 18:0 | 2.2153 | gram |
| fatty acid isomers 16:0 | 3523.692 | milligram |
| fatty acid isomers 18:1 | 6165.853 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1693.055 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 134.451 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 50.665 | milligram |
| fatty acid 20:5 n-3 (EPA) | 5.607 | milligram |
| fatty acid 22:6 n-3 (DHA) | 7.04 | milligram |
| cholesterol (GC) | 36.62 | milligram |
| sterols, total | 0.23 | milligram |
| tryptophan | 134 | milligram |
| myricetin | 0 | microgram |
| quercetin | 0 | microgram |
Fonte
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Codice alimento 30273. Fonte originale.
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