Regno Unito — CoFID
Oil, evening primrose
Composizione nutrizionale per 100 g · Fats and oils.
Un riferimento nutrizionale neutrale — non un parere veterinario o dietetico.
Nutrienti (68)
| Nutriente | Valore | Unità |
|---|---|---|
| Edible proportion | 1 | |
| Fat | 99.9 | g |
| Carbohydrate | 0 | g |
| Energy (kcal) | 899 | kcal |
| Energy (kJ) | 3696 | kJ |
| Starch | 0 | g |
| Total sugars | 0 | g |
| Glucose | 0 | g |
| Galactose | 0 | g |
| Fructose | 0 | g |
| Sucrose | 0 | g |
| Maltose | 0 | g |
| Lactose | 0 | g |
| Alcohol | 0 | g |
| NSP | 0 | g |
| AOAC fibre | 0 | g |
| Satd FA /100g FA | 8.2 | g |
| Satd FA /100g fd | 7.8 | g |
| Mono FA/ 100g FA | 11.1 | g |
| Mono FA /100g food | 10.6 | g |
| Poly FA /100g FA | 80.2 | g |
| Poly FA /100g food | 76.6 | g |
| Cholesterol | 0 | mg |
| Retinol | 0 | µg |
| Vitamin D | 0 | µg |
| Vitamin B12 | 0 | µg |
| Vitamin C | 0 | mg |
| C6:0 /100g FA | 0 | g |
| C8:0 /100g FA | 0 | g |
| C10:0 /100g FA | 0 | g |
| C12:0 /100g FA | 0 | g |
| C14:0 /100g FA | 0 | g |
| C15:0 /100g FA | 0 | g |
| C16:0 /100g FA | 5.9 | g |
| C17:0 /100g FA | 0.1 | g |
| C18:0 /100g FA | 1.8 | g |
| C20:0 /100g FA | 0.3 | g |
| C22:0 /100g FA | 0.1 | g |
| C24:0 /100g FA | 0 | g |
| C4:0 /100g food | 0 | g |
| C6:0 /100g food | 0 | g |
| C8:0 /100g food | 0 | g |
| C10:0 /100g food | 0 | g |
| C12:0 /100g food | 0 | g |
| C15:0 /100g food | 0 | g |
| C16:0 /100g food | 5.6 | g |
| C17:0 /100g food | 0.1 | g |
| C18:0 /100g food | 1.7 | g |
| C20:0 /100g food | 0.3 | g |
| C22:0 /100g food | 0.1 | g |
| C24:0 /100g food | 0 | g |
| C14:1 /100g FA | 0 | g |
| C15:1 /100g FA | 0 | g |
| C16:1 /100g FA | 0 | g |
| C17:1 /100g FA | 0 | g |
| C18:1 /100g FA | 10.9 | g |
| C20:1 /100g FA | 0.2 | g |
| C22:1 /100g FA | 0 | g |
| C14:1 /100g food | 0 | g |
| C15:1 /100g food | 0 | g |
| C18:1 /100g food | 10.4 | g |
| C20:1 /100g food | 0.2 | g |
| C18:2 /100g FA | 71.6 | g |
| C18:3 /100g FA | 8.6 | g |
| C18:2 /100g food | 68.4 | g |
| C18:3 /100g food | 8.2 | g |
| C20:2 /100g food | 0 | g |
| C22:6 /100g food | 0 | g |
| Water | — | g |
| Total nitrogen | — | g |
| Protein | — | g |
| Trans FAs /100g FA | — | g |
| Trans FAs /100g food | — | g |
| Sodium | — | mg |
| Potassium | — | mg |
| Calcium | — | mg |
| Magnesium | — | mg |
| Phosphorus | — | mg |
| Iron | — | mg |
| Copper | — | mg |
| Zinc | — | mg |
| Chloride | — | mg |
| Manganese | — | mg |
| Selenium | — | µg |
| Iodine | — | µg |
| Carotene | — | µg |
| Retinol Equivalent | — | µg |
| Thiamin | — | mg |
| Riboflavin | — | mg |
| Niacin | — | mg |
| Tryptophan/60 | — | mg |
| Niacin equivalent | — | mg |
| Vitamin B6 | — | mg |
| Folate | — | µg |
| Pantothenate | — | mg |
| Biotin | — | µg |
| C14:0 /100g food | — | g |
| C16:1 /100g food | — | g |
| C17:1 /100g food | — | g |
| C22:1 /100g food | — | g |
Fonte
UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Codice alimento 17-035. Fonte originale.
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