Australia — FSANZ AFCD
Egg, chicken, whole, hard-boiled
Composizione nutrizionale per 100 g · Egg products and dishes.
Un riferimento nutrizionale neutrale — non un parere veterinario o dietetico.
Nutrienti (156)
| Nutriente | Valore | Unità |
|---|---|---|
| Energy with dietary fibre, equated | 569 | kJ |
| Energy, without dietary fibre, equated | 569 | kJ |
| Moisture (water) | 75.3 | g |
| Protein | 12.4 | g |
| Nitrogen | 1.99 | g |
| Fat, total | 9.4 | g |
| Ash | 1 | g |
| Total dietary fibre | 0 | g |
| Alcohol | 0 | g |
| Fructose | 0.1 | g |
| Glucose | 0.2 | g |
| Sucrose | 0 | g |
| Maltose | 0 | g |
| Lactose | 0 | g |
| Total sugars | 0.3 | g |
| Added sugars | 0 | g |
| Free sugars | 0 | g |
| Starch | 0.4 | g |
| Available carbohydrate, without sugar alcohols | 0.7 | g |
| Available carbohydrate, with sugar alcohols | 0.7 | g |
| Antimony (Sb) | 0 | ug |
| Arsenic (As) | 1.8 | ug |
| Cadmium (Cd) | 0 | ug |
| Calcium (Ca) | 39 | mg |
| Chromium (Cr) | 0.4 | ug |
| Copper (Cu) | 0.065 | mg |
| Iodine (I) | 47.3 | ug |
| Iron (Fe) | 1.61 | mg |
| Lead (Pb) | 0 | ug |
| Magnesium (Mg) | 10 | mg |
| Manganese (Mn) | 0.028 | mg |
| Mercury (Hg) | 0 | ug |
| Molybdenum (Mo) | 5.5 | ug |
| Nickel (Ni) | 0 | ug |
| Phosphorus (P) | 131 | mg |
| Potassium (K) | 107 | mg |
| Selenium (Se) | 26.6 | ug |
| Sodium (Na) | 127 | mg |
| Tin (Sn) | 0 | ug |
| Zinc (Zn) | 1.24 | mg |
| Retinol (preformed vitamin A) | 130 | ug |
| Alpha-carotene | 0 | ug |
| Beta-carotene | 2 | ug |
| Beta-carotene equivalents (provitamin A) | 2 | ug |
| Vitamin A retinol equivalents | 130 | ug |
| Lycopene | 0 | ug |
| Thiamin (B1) | 0.06 | mg |
| Riboflavin (B2) | 0.38 | mg |
| Niacin (B3) | 0.04 | mg |
| Niacin derived from tryptophan | 2.67 | mg |
| Niacin derived equivalents | 2.72 | mg |
| Pantothenic acid (B5) | 1.5 | mg |
| Pyridoxine (B6) | 0.01 | mg |
| Cobalamin (B12) | 1.2 | ug |
| Folate, natural | 82 | ug |
| Folic acid | 0 | ug |
| Total folates | 82 | ug |
| Dietary folate equivalents | 82 | ug |
| Vitamin C | 0 | mg |
| Cholecalciferol (D3) | 1.41 | ug |
| Ergocalciferol (D2) | 0 | ug |
| 25-hydroxy cholecalciferol (25-OH D3) | 0.8 | ug |
| 25-hydroxy ergocalciferol (25-OH D2) | 0 | ug |
| Vitamin D3 equivalents | 5.43 | ug |
| Alpha tocopherol | 1.5 | mg |
| Beta tocopherol | 0 | mg |
| Delta tocopherol | 0 | mg |
| Vitamin E | 1.53 | mg |
| C4 | 0 | %T |
| C6 | 0 | %T |
| C8 | 0 | %T |
| C10 | 0 | %T |
| C11 | 0 | %T |
| C12 | 0.3 | %T |
| C13 | 0 | %T |
| C14 | 0.7 | %T |
| C15 | 0 | %T |
| C16 | 23.6 | %T |
| C17 | 0.2 | %T |
| C18 | 7.6 | %T |
| C20 | 0 | %T |
| C21 | 0 | %T |
| C22 | 0 | %T |
| C23 | 0 | %T |
| C24 | 0 | %T |
| Total saturated fatty acids, equated | 32.5 | %T |
| C14:1 | 0.2 | %T |
| C15:1 | 0 | %T |
| C16:1 | 3.1 | %T |
| C17:1 | 0.2 | %T |
| C18:1 | 46.4 | %T |
| C20:1 | 0.1 | %T |
| C22:1 | 0 | %T |
| C24:1 | 0.2 | %T |
| Total monounsaturated fatty acids, equated | 50.29 | %T |
| C18:2w6 | 13.8 | %T |
| C18:3w3 | 0.9 | %T |
| C18:3w6 | 0 | %T |
| C20:2w6 | 0 | %T |
| C20:3w3 | 0 | %T |
| C20:3w6 | 0.1 | %T |
| C20:4w6 | 1.1 | %T |
| C20:5w3 | 0 | %T |
| C22:2w6 | 0 | %T |
| C22:4w6 | 0.2 | %T |
| C22:5w3 | 0.1 | %T |
| C22:6w3 | 0.8 | %T |
| Total polyunsaturated fatty acids, equated | 17.04 | %T |
| Total long chain omega 3 fatty acids, equated | 0.93 | %T |
| Total trans fatty acids, imputed | 0.1 | %T |
| C4 | 0 | g |
| C6 | 0 | g |
| C8 | 0 | g |
| C10 | 0 | g |
| C11 | 0 | g |
| C12 | 0.02 | g |
| C13 | 0 | g |
| C14 | 0.06 | g |
| C15 | 0 | g |
| C16 | 1.83 | g |
| C17 | 0.02 | g |
| C18 | 0.59 | g |
| C20 | 0 | g |
| C21 | 0 | g |
| C22 | 0 | g |
| C23 | 0 | g |
| C24 | 0 | g |
| Total saturated fatty acids, equated | 2.53 | g |
| C14:1 | 0.01 | g |
| C15:1 | 0 | g |
| C16:1 | 0.24 | g |
| C17:1 | 0.01 | g |
| C18:1 | 3.61 | g |
| C20:1 | 0.01 | g |
| C22:1 | 0 | g |
| C24:1 | 0.02 | g |
| Total monounsaturated fatty acids, equated | 3.91 | g |
| C18:2w6 | 1.07 | g |
| C18:3w3 | 0.07 | g |
| C18:3w6 | 1.17 | mg |
| C20:2w6 | 3.89 | mg |
| C20:3w3 | 0 | mg |
| C20:3w6 | 4.66 | mg |
| C20:4w6 | 88.24 | mg |
| C20:5w3 | 0.39 | mg |
| C22:5w3 | 7.78 | mg |
| C22:4w6 | 13.22 | mg |
| C22:2w6 | 0 | mg |
| C22:6w3 | 64.14 | mg |
| Total polyunsaturated fatty acids, equated | 1.32 | g |
| Total long chain omega 3 fatty acids, equated | 72.3 | mg |
| Total trans fatty acids, imputed | 9.33 | mg |
| Caffeine | 0 | mg |
| Cholesterol | 488 | mg |
| Tryptophan | 79 | mg/gN |
| Tryptophan | 157 | mg |
Fonte
FSANZ Australian Food Composition Database (CC BY 2.5 AU). Codice alimento F003721. Fonte originale.
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