Regno Unito — CoFID
Custard, ready to eat, canned and tetra-pak
Composizione nutrizionale per 100 g · Milk and milk products.
Un riferimento nutrizionale neutrale — non un parere veterinario o dietetico.
Nutrienti (139)
| Nutriente | Valore | Unità |
|---|---|---|
| Edible proportion | 1 | |
| Nitrogen conversion factor | 6.25 | |
| Glycerol conversion factor | 0.945 | |
| Water | 77.5 | g |
| Total nitrogen | 0.43 | g |
| Protein | 2.7 | g |
| Fat | 2.9 | g |
| Carbohydrate | 16.3 | g |
| Energy (kcal) | 98 | kcal |
| Energy (kJ) | 414 | kJ |
| Starch | 3.5 | g |
| Total sugars | 12.8 | g |
| Sucrose | 8.2 | g |
| Lactose | 4.6 | g |
| Alcohol | 0 | g |
| Satd FA /100g fd | 1.89 | g |
| n-6 poly /100g FA | 1.76 | g |
| n-6 poly /100g food | 0.05 | g |
| n-3 poly /100g FA | 0.48 | g |
| n-3 poly /100g food | 0.01 | g |
| cis-Mono FA /100g FA | 25.14 | g |
| cis-Mono FA /100g Food | 0.69 | g |
| Mono FA /100g food | 0.83 | g |
| cis-Polyu FA /100g FA | 2.24 | g |
| cis-Poly FA /100g Food | 0.06 | g |
| Poly FA /100g food | 0.06 | g |
| Sat FA excl Br /100g FA | 69.14 | g |
| Sat FA excl Br /100g food | 1.89 | g |
| Branched chain FA /100g FA | 1.7 | g |
| Branched chain FA /100g food | 0 | g |
| Trans FAs /100g FA | 2.54 | g |
| Trans FAs /100g food | 0.07 | g |
| Cholesterol | 2.1 | mg |
| Sodium | 41 | mg |
| Potassium | 129 | mg |
| Calcium | 91 | mg |
| Magnesium | 9 | mg |
| Phosphorus | 83 | mg |
| Iron | 0.05 | mg |
| Zinc | 0.3 | mg |
| Chloride | 137 | mg |
| Selenium | 1 | µg |
| Iodine | 26 | µg |
| Retinol | 36 | µg |
| Carotene | 376 | µg |
| Retinol Equivalent | 99 | µg |
| Vitamin E | 0.29 | mg |
| Thiamin | 0.12 | mg |
| Riboflavin | 0.19 | mg |
| Niacin | 0.1 | mg |
| Tryptophan/60 | 0.3 | mg |
| Niacin equivalent | 0.4 | mg |
| Vitamin B6 | 0.01 | mg |
| Vitamin B12 | 0.2 | µg |
| Folate | 2 | µg |
| Pantothenate | 0.43 | mg |
| Biotin | 1.3 | µg |
| Vitamin C | 0 | mg |
| Beta-carotene | 376 | µg |
| Alpha-tocopherol | 0.28 | mg |
| Gamma-tocopherol | 0.16 | mg |
| C4:0 /100g FA | 2.96 | g |
| C6:0 /100g FA | 1.98 | g |
| C8:0 /100g FA | 1.09 | g |
| C10:0 /100g FA | 2.44 | g |
| C12:0 ex Br /100g FA | 3.56 | g |
| C14:0 ex Br /100g FA | 11.54 | g |
| C15:0 ex Br /100g FA | 1.28 | g |
| C16:0 ex Br /100g FA | 32.04 | g |
| C17:0 ex Br /100g FA | 0.51 | g |
| C18:0 ex Br /100g FA | 10.98 | g |
| C20:0 ex Br /100g FA | 0.76 | g |
| C22:0 ex Br /100g FA | 0 | g |
| C24:0 ex Br /100g FA | 0 | g |
| C4:0 /100g food | 0.08 | g |
| C6:0 /100g food | 0.05 | g |
| C8:0 /100g food | 0.03 | g |
| C10:0 /100g food | 0.07 | g |
| C12:0 /100g food | 0.1 | g |
| C14:0 /100g food | 0.32 | g |
| C15:0 /100g food | 0.04 | g |
| C16:0 /100g food | 0.88 | g |
| C17:0 /100g food | 0.01 | g |
| C18:0 /100g food | 0.3 | g |
| C20:0 /100g food | 0.02 | g |
| C22:0 /100g food | 0 | g |
| C24:0 /100g food | 0 | g |
| cis C10:1 /100g FA | 0 | g |
| cis C12:1 /100g FA | 0.13 | g |
| cis C14:1 /100g FA | 1.72 | g |
| cis C15:1 /100g FA | 0.19 | g |
| cis C16:1 /100g FA | 1.57 | g |
| cis C17:1 /100g FA | 0.28 | g |
| cis C18:1 /100g FA | 21.25 | g |
| cis/trans C18:1n-9 /100g FA | 21.25 | g |
| cis/trans C18:1n-7 /100g FA | 0 | g |
| cis C20:1 /100g FA | 0 | g |
| cis C22:1 /100g FA | 0 | g |
| cis/trans C22:1n-11 /100g FA | 0 | g |
| cis/trans C22:1n-9 /100g FA | 0 | g |
| cis C24:1 /100g FA | 0 | g |
| trans monounsaturated /100g FA | 2.54 | g |
| cis C10:1 /100g food | 0 | g |
| cis C12:1 /100g food | 0 | g |
| cis C14:1 /100g food | 0.05 | g |
| cis C15:1 /100g food | 0.01 | g |
| cis C16:1 /100g food | 0.04 | g |
| cis C17:1 /100g food | 0.01 | g |
| cis C18:1 /100g food | 0.58 | g |
| cis/trans C18:1n-9 /100g food | 0.58 | g |
| cis/trans C18:1n-7 /100g food | 0 | g |
| cis C20:1 /100g food | 0 | g |
| cis C22:1 /100g food | 0 | g |
| cis/trans C22:1n-11 /100g food | 0 | g |
| cis/trans C22:1n-9 /100g food | 0 | g |
| cis C24:1 /100g food | 0 | g |
| trans monounsaturated /100g food | 0.07 | g |
| cis n-6 C18:2 /100g FA | 1.76 | g |
| cis n-3 C18:3 /100g FA | 0.48 | g |
| cis n-6 C18:3 /100g FA | 0 | g |
| cis n-3 C18:4 /100g FA | 0 | g |
| cis n-6 C20:3 /100g FA | 0 | g |
| cis n-6 C20:4 /100g FA | 0 | g |
| cis n-3 C20:5 /100g FA | 0 | g |
| cis n-6 C22:4 /100g FA | 0 | g |
| cis n-3 C22:5 /100g FA | 0 | g |
| cis n-3 C22:6 /100g FA | 0 | g |
| trans poly /100g FA | 0 | g |
| cis n-6 C18:2 /100g food | 0.05 | g |
| cis n-3 C18:3 /100g food | 0.01 | g |
| cis n-6 C18:3 /100g food | 0 | g |
| cis n-3 C18:4 /100g food | 0 | g |
| cis n-6 C20:3 /100g food | 0 | g |
| cis n-6 C20:4 /100g food | 0 | g |
| cis n-3 C20:5 /100g food | 0 | g |
| cis n-6 C22:4 /100g food | 0 | g |
| cis n-3 C22:5 /100g food | 0 | g |
| cis n-3 C22:6 /100g food | 0 | g |
| trans poly /100g food | 0 | g |
| Glucose | — | g |
| Galactose | — | g |
| Fructose | — | g |
| Maltose | — | g |
| NSP | — | g |
| AOAC fibre | — | g |
| Copper | — | mg |
| Manganese | — | mg |
| Vitamin D | — | µg |
| Alpha-carotene | — | µg |
| Beta-tocopherol | — | mg |
| Delta-tocopherol | — | mg |
Fonte
UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Codice alimento 12-543. Fonte originale.
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