Finlandia — Fineli
BARBEQUE SAUSAGE WITH CHEESE, OVEN BAKED
Composizione nutrizionale per 100 g · Dish.
Un riferimento nutrizionale neutrale — non un parere veterinario o dietetico.
Nutrienti (74)
| Nutriente | Valore | Unità |
|---|---|---|
| energy,calculated | 1135.7 | kilojoule |
| fat, total | 18.485 | gram |
| carbohydrate, available | 9.947 | gram |
| carbohydrate, difference | 10.394 | gram |
| protein, total | 11.67 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 2.815 | gram |
| water (moisture) | 56.93 | gram |
| organic acids, total | 0.087 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 1.502 | gram |
| fructose | 0.01 | gram |
| galactose | 0 | gram |
| glucose | 1.448 | gram |
| lactose | 0.013 | gram |
| maltose | 0.01 | gram |
| sucrose | 0.021 | gram |
| starch, total | 8.45 | gram |
| fibre, total | 0.147 | gram |
| fibre, total dietary | 0.147 | gram |
| fibre, water-insoluble | 0.07 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0.07 | gram |
| folate, total | 6.82 | microgram |
| niacin equivalents, total | 5.63 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 3.011 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.26 | milligram |
| riboflavine | 0.118 | milligram |
| thiamin (vitamin B1) | 0.1972 | milligram |
| vitamin A retinol activity equivalents | 20.887 | microgram |
| retinol | 20.53 | microgram |
| carotenoids, total | 4.3 | microgram |
| beta-carotene, total | 4.3 | microgram |
| vitamin B-12 (cobalamin) | 0.52 | microgram |
| vitamin C (ascorbic acid) | 0 | milligram |
| vitamin D | 0.269 | microgram |
| vitamin E alphatocopherol | 0.395 | milligram |
| vitamin K, total | 15.818 | microgram |
| calcium | 67.27 | milligram |
| chromium | 3.62 | microgram |
| copper | 0.0584 | milligram |
| fluoride (fluorine) | 0.032 | milligram |
| iron, total | 0.794 | milligram |
| iodide (iodine) | 35.39 | microgram |
| potassium | 165.72 | milligram |
| magnesium | 16.134 | milligram |
| manganese | 0.0238 | milligram |
| molybdenum | 0.0049 | milligram |
| sodium | 877.7 | milligram |
| salt | 2236.39 | milligram |
| nitrogen, total | 1.867 | gram |
| phosphorus | 145.7 | milligram |
| selenium, total | 9.787 | microgram |
| zinc | 1.308 | milligram |
| fatty acids, total | 17.446 | gram |
| fatty acids, total, calculated as TAG equivalents | 18.249 | gram |
| fatty acids, total polyunsaturated | 2.255 | gram |
| fatty acids, total monounsaturated cis | 7.8009 | gram |
| fatty acids, total saturated | 7.1627 | gram |
| fatty acids, total trans | 0.0956 | gram |
| fatty acids, total n-3 polyunsaturated | 0.1797 | gram |
| fatty acids, total n-6 polyunsaturated | 1.997 | gram |
| fatty acid isomers 18:0 | 2.4634 | gram |
| fatty acid isomers 16:0 | 4055.902 | milligram |
| fatty acid isomers 18:1 | 7107.911 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1924.849 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 151.778 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 49.593 | milligram |
| fatty acid 20:5 n-3 (EPA) | 2.111 | milligram |
| fatty acid 22:6 n-3 (DHA) | 6.425 | milligram |
| cholesterol (GC) | 48.4 | milligram |
| sterols, total | 0.59 | milligram |
| tryptophan | 157.2 | milligram |
| myricetin | 0 | microgram |
| quercetin | 0 | microgram |
Fonte
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Codice alimento 34859. Fonte originale.
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